Continental Chef

Job Role A continental chef is responsible for preparing, cooking, and presenting high-quality continental dishes. They may also be involved in: - Menu planning: Creating seasonal dishes and specials, and assisting the head chef with menu items and recipes - Training and supervision: Training and supervising junior chefs - Food safety: Assisting with...

ertainly! Here's a typical job description for a Sous Chef specializing in Continental cuisine: **Job Title: Sous Chef - Continental Cuisine** **Overview**: As a Sous Chef specializing in Continental cuisine, you will play a pivotal role in the culinary operations of our establishment. Working closely with the Head Chef, you will assist in menu planning,...

Job Title: Continental Chef (Commi 1, Commi 2, Commi 3, CDP, DCDP, Sous Chef) Location: Chanakyapuri, Delhi **Job Description**: **Responsibilities**: - Food Preparation: - Prepare and cook a variety of Continental dishes, including pizzas, pastas, salads, and main courses, according to established recipes and standards. - Ensure all food items are...

Job Description: We are seeking a skilled and creative Continental Chef to join our dynamic team at our cloud kitchen facility. As a Continental Chef, you will be responsible for crafting and executing a diverse range of continental cuisine dishes with precision and innovation. You will play a pivotal role in maintaining the high standards of culinary...

Job Description: We are seeking a skilled and creative Continental Chef to join our dynamic team at our cloud kitchen facility. As a Continental Chef, you will be responsible for crafting and executing a diverse range of continental cuisine dishes with precision and innovation. You will play a pivotal role in maintaining the high standards of culinary...

Job Description: We are seeking a skilled and creative Continental Chef to join our dynamic team at our cloud kitchen facility. As a Continental Chef, you will be responsible for crafting and executing a diverse range of continental cuisine dishes with precision and innovation. You will play a pivotal role in maintaining the high standards of culinary...

Job Description: We are seeking a skilled and creative Continental Chef to join our dynamic team at our cloud kitchen facility. As a Continental Chef, you will be responsible for crafting and executing a diverse range of continental cuisine dishes with precision and innovation. You will play a pivotal role in maintaining the high standards of culinary...

Job Description: We are seeking a skilled and creative Continental Chef to join our dynamic team at our cloud kitchen facility. As a Continental Chef, you will be responsible for crafting and executing a diverse range of continental cuisine dishes with precision and innovation. You will play a pivotal role in maintaining the high standards of culinary...

The job description for a Continental chef includes the following responsibilities: 1. Menu Planning: Developing creative and diverse menus that showcase a variety of Continental dishes, ensuring they are appealing to customers and aligned with the restaurant's concept and target market. 2. Food Preparation: Ensuring that all food items are prepared to the...

The Carnivale is a vibrant and innovative dining destination that aims to redefine the culinary experience. Our commitment to excellence extends to every aspect of our establishment, from the quality of our ingredients to the creativity of our presentations. As a Continental Chef at The Carnivale, you will be responsible for overseeing the preparation,...

**CONTINENTAL CHEF** **Responsibilities** - Expertise in Continental cooking - Thrives under pressure in a high volume food environment - Possess/develop a food & customer focused approach to work - High standards of personal hygiene - Detailed and precise working - High level of enthusiasm and drive to achieve high standards - Hard working, flexible and...

The job description for a Continental chef includes the following responsibilities: 1. Menu Planning: Developing creative and diverse menus that showcase a variety of Continental dishes, ensuring they are appealing to customers and aligned with the restaurant's concept and target market. 2. Food Preparation: Ensuring that all food items are prepared to the...

**CONTINENTAL CHEF** **Responsibilities** - Expertise in Continental cooking - Thrives under pressure in a high volume food environment - Possess/develop a food & customer focused approach to work - High standards of personal hygiene - Detailed and precise working - High level of enthusiasm and drive to achieve high standards - Hard working, flexible and...

Continental food _encompasses delicacies found in European countries_. Indian and Chinese cuisines are essentially not a part of continental... **Job Types**: Full-time, Permanent Pay: ₹17,086.00 - ₹20,767.22 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift - Morning shift **Education**: - Higher Secondary(12th...

Continental chef with minimum of 3 years of experience, willing to relocate to Delhi or lives in Delhi Pay: ₹16,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Paid time off - Provident Fund Supplemental pay types: - Overtime pay - Yearly bonus **Education**: - Higher Secondary(12th Pass)...

Hiring for a continental chef who know how to cook hummus, pita bread and Shawarma. Pay: ₹15,000.00 - ₹25,000.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 2 years (preferred) - total work: 1 year (preferred) Work Location: In person

**Continental chef**: - **Menu Planning**: Creating menus that feature a variety of Continental dishes, considering seasonality, availability of ingredients, and customer preferences. - **Food Preparation**: Overseeing the preparation and cooking of Continental cuisine, including appetizers, entrees, side dishes, and desserts. This involves understanding...

We have an urgent requirement for continental commi chef for Delhi location. **Job Description**: - Commis Supports the executive chef, sous chef, line chefs as well as other kitchen employees in food production Assists kitchen staff in maintaining high cuisine standards for function clients as well as delegates. - Assists the chefs in the production of...

**Continental Commi 1** **Location**: Karkardooma **Minimum experience**: 2 years **Specialization**: Nepo dana pizza **Job Types**: Full-time, Permanent Pay: ₹8,086.00 - ₹20,000.00 per month **Benefits**: - Food provided - Provident Fund Supplemental Pay: - Performance bonus **Education**: - Higher Secondary(12th Pass)...

Delifrance India is hiring for Sous Chef(Continental/French Cuisine). Requirements & Responsibilities: - Experience with more than 9 years in Continental/French/Italian/Western Cuisine. - Worked with Reputed F&B restaurants/hotels & in overseas. - Act as second in command. - New kitchen opening & set up experience is compulsory. - Knowledge of the frozen...