Chef

**Job Post**:Pastry Chef / Dessert Chef **Location**:Andheri, Mumbai **A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's...

Job Post: Pastry Chef / Dessert Chef Location: Andheri, Mumbai **Job Description**: A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of...

Requirement: Commi Chef 2/3 Skill Required : Basic chef skills, Beverage making and packing, Using OTG, No cooking required. Working hours : 8 Hours (7:30 - 3:30/3:30 - 11) Location : Raj Industrial Estate, Andheri east Cuisine : Coffee and Bakes Pay: From ₹9,000.00 per month **Experience**: - total work: 1 year (preferred) Work Location: In person

Duties: - 1. Assisting in food preparation, cooking, and presentation of Indian cuisine 2. Ensuring the quality of food is maintained at all times 3. Maintaining the cleanliness of the kitchen, including equipment and utensils 4. Keeping track of inventory and replenishing supplies when necessary 5. Assisting senior chefs in menu planning, creating and...

**We are seeking a talented and passionate Pastry Chef to join our culinary team. As a Pastry Chef, you will be responsible for creating and preparing a wide variety of delicious pastries and desserts that will delight our guests. You will have the opportunity to showcase your creativity and expertise in the art of pastry making while working in a fast-paced...

Cook Chef **Job Description**: - Plan and prepare meals according to established recipes and dietary requirements. - Monitor food inventory and order supplies as needed to ensure freshness and availability. - Oversee kitchen staff and coordinate meal service timings. - Maintain a clean and organized kitchen environment, adhering to food safety and...

Looking for Commie Chef for bakery chef. JD - Mixing, preparing and baking bread and pastries. - Opening the bakery every morning. - Arranging the display case in an appealing manner. - Ordering more supplies. - Crafting and creating new and exciting baked goods. - Ensuring all baked goods are completed on time for opening. **Job Types**: Full-time,...

**Pastry Chef - French Patisserie** Pastry Knowledge: Breads, Cookies, Tarts, Chocolates & Entremets etc.. **Responsibilities**: - **Curriculum Development**: Develop and deliver comprehensive curricula for French Patisserie courses, covering foundational techniques, classic pastries, and contemporary trends. - **Instruction**: Conduct engaging lectures,...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

Assist the CDP in daily production schedule - Monitors kitchen equipment and reports issues to superiors - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Should be versatile and capable of cooking with electric range, should be a quick learner and be innovative - Should...

**Job Title**: Bakery Chef **Location**: Andheri **Reports To**: Bakery Manager / Head Chef **Job Summary** **Key Responsibilities1. Baking and Preparation** - Prepare a variety of baked goods, including bread, pastries, cakes, cookies, and specialty items, according to recipes. - Innovate and experiment with new recipes and techniques to expand the...

**Job Summary**: **Key Responsibilities**: **Food Preparation**: - Execute precise and timely preparation of menu items in accordance with established recipes and quality standards. - Maintain a high level of consistency in the taste, presentation, and portioning of all dishes. **Leadership and Collaboration**: - Supervise and mentor junior kitchen staff,...

**Company's summery: Café - Bakery/Pastry Sous Chef** - A vibrant and trendy establishment known for its artisanal bakes and warm ambiance. **Summary**: We are seeking a talented **Bakery/Pastry Sous Chef** to join our team. This is an exciting opportunity for a passionate professional to showcase their expertise in baking and pastry arts while assisting...

**Job Summary**: **Key Responsibilities**: **Food Preparation**: - Execute precise and timely preparation of menu items in accordance with established recipes and quality standards. - Maintain a high level of consistency in the taste, presentation, and portioning of all dishes. **Leadership and Collaboration**: - Supervise and mentor junior kitchen staff,...

**ob Summary**: **Key Responsibilities**: **Food Preparation**: - Execute precise and timely preparation of menu items in accordance with established recipes and quality standards. - Maintain a high level of consistency in the taste, presentation, and portioning of all dishes. **Leadership and Collaboration**: - Supervise and mentor junior kitchen staff,...

Looking for Continental Chef Level - Commie II / Commie I JD - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

Prepare, cook and plate dishes according to the restaurant's standards - Work with the Head Chef and Sous Chef to develop new dishes and menus - Manage and train junior kitchen staff - Ensure all food is prepared and presented to a high standard and on time - Manage stock levels and order supplies as required - Maintain a clean and organized kitchen...

**Key Responsibilities**: **-Food Preparation**: Prepare and cook a diverse range of continental dishes, ensuring consistency and presentation meet restaurant standards. **-Menu Development**:Collaborate with the Head Chef in designing and updating the menu, incorporating seasonal ingredients and innovative techniques. **-Quality Control**:Monitor food...

Cook tandoori dishes on the menu following recipes - Overall responsibility for operations of tandoori dishes - Preparing food items by cutting, chopping and mixing - Producing new tandoori dishes - Managing, training new assistance tandoori chefs - Prepare tandoor dishes under instructions of Head Chefs - Allocate and oversee the work of the junior kitchen...