Vegan Chef

2 months ago

Bengaluru, India Shilton Hospitality Full time

**MARI B WELLNESS + KITCHEN**

We are looking for an open-minded, passionate, and talented individual to join our NEW TEAM for

PLANT BASED KITCHEN by MARI B to help in the creation of a focused meal plan design of Plant
- based, Vegan & Health specific cuisine to support our clients' health & wellness goals.

Working closely with Mariam Begg, plant-based health & wellness Coach, kitchen staff & our clients, we would be looking for someone to provide local knowledge in ensuring meals can be tasty and sustainable while plantbased-friendly to ensure we achieve our results

You should be someone who actively takes an interest in health and fitness with a passion for nutritious, plant based food and cooking as well as whole round wellness

Key responsibilities include but are not limited to:

- Meeting and liaising with Mariam Begg, the Health Coach, the Chefs and clients on the meal plan creation and implementation.
- Creating customized meal plans to deliver maximum results within required timeframes.
- Building a database of recipes, meal plans and nutritional habits in-line with Mari B Brand value standards
- Ability to suggest and execute creative menu development.
- Demonstrated ability to oversee and work harmoniously and professionally with co-workers and supervisors.
- Strong organizational and multitasking skills.
- Ability to operate computer equipment and food and beverage computer systems.
- Ability to operate and utilize culinary production equipment and tools.
- Awareness of local, state, and federal health and sanitation laws.
- Reading, writing, and oral proficiency in the English language.
- Knowledge of basic training techniques.
- Managing inventory and keeping control of stock.
- Organising produce and ensuring strict adherence to food hygiene regulations.
- Leading a team of chefs in cooking and preparing meals, including checking food quality, and overseeing cooking techniques.

**Responsiblities**:

- Able to work to strict deadlines.
- Minimum 5 years of experience in vegan kitchen.
- Excellent organizational skills.
- Open to learning new things and adaptable to change.
- Experience using Microsoft Office
- Degree/Diploma in food production from any reputed institute.

**Salary**: ₹20,000.00 - ₹25,000.00 per month

Schedule:

- Morning shift

Ability to commute/relocate:

- Next to Vidya Niketan School, Bengaluru - 560024, Karnataka: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 1 year (preferred)

**Speak with the employer**
+91 8147766413

  • Assistant Pastry Chef

    1 month ago

    Bengaluru, India The Digitale Chef Full time

    **Assistant Pastry Chef Responsibilities**: The Digitale Chef is an Authentic Vegan & Vegetarian Patisserie with Cafe, located in HSR Layout, Bengaluru. - This position is for **people with 0-2yrs of Exp** - Must have done **Diploma in Baking & Patisserie or Relevant Equivalent Course** - Day to day production of Bake House Store Front Menu, Cakes etc.,...

  • Assistant Pastry Chef

    1 month ago

    HSR Layout, Bengaluru, Karnataka, India Digitale Chef Hospitality Pvt Ltd Full time

    We specialize in crafting exceptional Vegan Foods & Bakes, where taste and aesthetic appeal intertwine harmoniously. Our guiding principles revolve around upholding strong ethical standards and utilizing only the finest ingredients. We deeply appreciate the artisanal aspect of baking, which lies at the heart of our business philosophy. This means that each...

  • Commi Chef

    1 week ago

    Domlur, Bengaluru, Karnataka, India Vegan Dukan Full time

    **Commi Chef (Commi 1/2)**: Domlur, Bengaluru Kitchen 13000 - 15000 inr / month Full time **Job Description**: - Working alongside the chef. - Assisting the chef with the needs of the kitchen. - Includes chopping, cooking, preparing ingredients, keeping inventory, organizing and maintaining a clean workspace, and properly presenting food...

  • Pizza Chef

    3 weeks ago

    Bengaluru, India CUREFOODS PRIVATE LIMITED Full time

    **Pizza Chef** We are looking for a Pizza Chef to join our kitchen staff and make delicious pizzas based on both traditional and modern recipes. Pizza Chef responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers’ orders considering special requests. To be successful in this role, you...

  • Commis 3

    2 weeks ago

    Bengaluru, Karnataka, India The Pet People Cafe Full time

    **About Us**: The Pet People Cafe is a vibrant and innovative vegan-friendly café dedicated to providing delicious, plant-based dishes to our community. We believe in sustainability, fresh ingredients, and culinary creativity. We are looking for a passionate and dedicated Commis 3 to join our team and help us create exceptional vegan dining experiences. As...

  • Bakery Chef

    1 day ago

    Bengaluru, Karnataka, India Paws N Collars Full time

    **About Us**: At Plant Forward Creations (PFC), we are passionate about creating gourmet dining experiences that cater to both pets and their families. Join our team and be part of our mission to provide exceptional dining experiences while fostering companionship and promoting healthy lifestyles for pets and their families. As a Bakery Chef at Plant...

  • Nutritionist

    1 week ago

    Bengaluru, India Shilton Hospitality Full time

    **MARI B WELLNESS + KITCHEN** We are looking for an open-minded, passionate, and talented individual to join our NEW TEAM for PLANT BASED KITCHEN by MARI B to help in the creation of a focused meal plan design of Plant - based, Vegan & Health specific cuisine to support our clients' health & wellness goals. Working closely with Mariam Begg, plant-based...

  • Commi2pizza

    2 weeks ago

    Bengaluru, India MoSahay Full time

    Responsibilities Prepare pizzas out of our menu and based on custom orders Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed Make fresh tomato, pesto and white cream sauces Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms) Cut, slice and grill meats like chicken, ham and beef Monitor food...