Bakery Chef

**DESIGNATION-BAKERY CHEF (PASTERY CHEF)**: - **EXPERIENCE-4-7 YEARS**: - **QUALIFICATION-DIPLOMA IN BAKERY CHEF/BSC HOTEL MANAGEMENT** Pay: ₹25,000.00 - ₹30,000.00 per month Schedule: - Day shift **Experience**: - total work: 1 year (preferred) Work Location: In person

Bakery Head chef 1 nos Bakery Chef Commi 1 2 nos Bakery Chef Commi 3 2 nos Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Cell phone reimbursement - Flexible schedule - Food provided - Health insurance - Life insurance - Paid sick time Schedule: - Day shift - Evening shift - Fixed shift - Morning shift - Night shift - Weekend...

We Required Cake Chef/ Bakery Chef Should be graduate in Hotel Management Salary depends upon experience Immediate Joiner Preferred Job Location Mohali/ Chandigarh **Job Types**: Full-time, Regular / Permanent **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift -...

We are looking For a Faculty Chef-Bakery for **NFCI-One of the Leading Hotel management Institute at Patiala: - ** **Required Qualification**: Bachelors in Hotel Management/HM Diploma **Required Experience**: Minimum 1-2 years or freshly Graduated can also apply. **Required Skills**:Communication skill, Organization skill **Mobile - 9875900438** Pay:...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall...

**Job Title: Faculty Chef Trainer - Bakery & Confectionary** **Location**: Amritsar & Patiala **Position Overview**: The Bakery & Confectionery Chef will be responsible for teaching and training students in the art of baking and confectionery, developing relevant course materials, mentoring students, and staying current with trends and innovations in the...

Education: Diploma or Degree in Hotel Management. Key Skills: pastry Cookies Cake Bakery Snacks Chocolate Confectionery Baking Bread Pay: ₹25,000.00 - ₹30,000.00 per month Schedule: - Day shift **Education**: - Diploma (preferred) **Experience**: - Bakery: 1 year (preferred) **Language**: - English (preferred) Work Location: In person

Education: Diploma or Degree in Hotel Management. Key Skills: pastry Cookies Cake Bakery Snacks Chocolate Confectionery Baking Bread Pay: ₹25,000.00 - ₹30,000.00 per month Schedule: - Day shift **Education**: - Diploma (preferred) **Experience**: - Bakery: 3 years (required) **Language**: - English (preferred) Work Location: In person

**Job Title**: Intern Chef **Job Type**: Full-Time **About Us**: At SABE Cafe, our mission is to transform lives one cup at a time. We strive to create a haven where individuals discover focus, embrace healthier choices, and find a serene retreat from the chaos of daily life. Through quality coffee, healthy food options, and a tranquil workspace, we aim to...

Pastry chef, highly skilled in croissants, teatime cakes, entremets, cheesecakes, choux pastry. Preferably from some reputed pastry school/ or experience from a reputed cafe/bakery **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Work Location: In person

**Education**:UG Diploma in Hotel Management, BHM in Any Specialization **Key Skills**: pastry Cookies Cake Bakery Snacks Chocolate Confectionery Baking Bread **Job Types**: Full-time, Part-time, Permanent Pay: ₹20,000.00 - ₹35,000.00 per month Schedule: - Day shift **Experience**: - Bakers & Confectioners: 2 years (preferred) - total work: 2...

**Education**:UG Diploma in Hotel Management, BHM in Any Specialization **Key Skills**: pastry Cookies Cake Bakery Snacks Chocolate Confectionery Baking Bread **Job Types**: Full-time, Part-time, Permanent Pay: ₹20,000.00 - ₹35,000.00 per month Schedule: - Day shift **Experience**: - Bakers & Confectioners: 2 years (preferred) - total work: 2...

Responsibilities: - **Baking**: Develop and test new recipes, create baked goods, and decorate cakes and pastries - **Quality**: Ensure products meet quality standards, conduct regular quality checks, and ensure compliance with food safety and sanitation standards - **Management**: Oversee daily bakery operations, manage and train junior staff, and maintain...

Responsibilities - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers. - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting. - Monitor stocks...

Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation -...

Ø Manages all day-to-day operations of the pastry and bakery section of the kitchen Ø Produce breads and pastries according to the requirement of the day Ø Able to develop, designs, or creates new ideas for Pastry presentation Ø Create new and exciting desserts to renew Restaurant menus and engage the interest of customers Ø Ensure excellent quality...

Salary depends upon experience. **Salary**: ₹14,000.00 - ₹20,000.00 per month Schedule: - Morning shift Ability to commute/relocate: - Mohali, Mohali - 140603, Punjab: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year (preferred) **Speak with the employer** +91 8894745225

**Additional Information** **Job Number**24198110 **Job Category**Food and Beverage & Culinary **Location**Le Meridien Amritsar, Near SGRDJ International Airport, Ajnala Road, RajaSansi, Amritsar, Punjab, India, 143101 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate...