Restaurant Supervisor

Provide a warm and friendly welcome, leading guests and seating them at their table - Take telephone bookings and maintain a clear and organized reservations book - Assist in the set-up of tables and displays - Maintain and update guest database - To ensure full knowledge and understanding of LQA and Hotel Standards and to implement them in all...

Hire and train staff members. - Ensure that health and safety protocols are adhered to. - Keep a meticulous record of income and expenses. - Order ingredients in the correct quantities for the kitchen staff. - Communicate with customers to receive feedback and manage complaints. - Open and close the restaurant on time. - Prepare roasters on weekly...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Learn different procedures for food preparation. - Prepare ingredients for dishes upon the instructions of chef and supervisor chef. - Assist in operating commercial cooking equipment such as stoves, cookers, ovens, and fryers. - Make sure that food supplies are stored properly and used resourcefully. - Ensure that food items are properly rotated in...

Create 100% guest satisfaction by providing ‘Be Our Guest’ genuine hospitality and by exceeding guest expectations: - Communicates and demonstrates ‘Be Our Guest’ service to other employees. - Gives personal attention, takes personal responsibility and uses teamwork when providing guest services. - Listens, apologises with empathy, finds a solution...

Administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to carry out procedures ensuring an efficient check in and check out process. Ensures guest and employee satisfaction and maximizes the...