Service Captain

Looking for a Service Captain for a premium continental restaurant. Experience : Min 2 Years. **Job Types**: Full-time, Permanent **Salary**: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Leave encashment - Paid time off Supplemental pay types: - Overtime pay Ability to commute/relocate: - Thiruvananthapuram, Kerala: Reliably...

Job Description Captain Responsibilities · Coordinating daily restaurant management operations of multiple outlets · Delivering superior food and beverage service and maximizing customer satisfaction · Responding efficiently and accurately to restaurant customer complaints Requirements · Proven customer service experience as a...

We are looking for a Service Captain to promote and ensure guest satisfaction. He should be able to encourage team members through training and empowerment. **Responsibilities**: - Greeting guests and escorting them to the table - Offer menu recommendations upon request. - Take accurate food and drink orders - Communicate order details to Kitchen staffs -...

Please send the CV to the below mentioned Phone Number. Mobile : 8655031873 Openings: 1 Job description Welcome guests upon arrival and assist with seating arrangements. Ensure timely order-taking and prompt placement of food. Do multiple visits and ensure they are served with repeated orders. Convey suggestions to the kitchen and fulfill the...

Our Restaurant is hiring for the role of Captain, who plays a crucial role in ensuring exceptional guest experiences by overseeing the smooth operation of the dining area. Captains are responsible for coordinating and supervising the activities of the restaurant staffs, maintaining high standards of service, and encouraging a positive atmosphere for guests...

Responsibilities: Order taking, prepping restaurant and service station set up before service, timely stock taking of crockery, cutlery, tableware and and other relevant equipment, upselling dishes, resolving of customer conflict/dissatisfaction on floor level, minimizing food wastage and glassware breakage **Salary**: ₹18,000.00 - ₹20,000.00 per...

Responsibilities: Order taking, prepping restaurant and service station set up before service, timely stock taking of crockery, cutlery, tableware and and other relevant equipment, upselling dishes, resolving of customer conflict/dissatisfaction on floor level, minimizing food wastage and glassware breakage Pay: ₹18,000.00 - ₹20,000.00 per...

Gender: male - Qualification: Bachelor’s in hospitality management - Experience: min 2 years in service/ Experience as ODC. - Function, in charge - Handling service team * Pay: ₹18,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Supplemental pay types: - Performance bonus **Education**: - Bachelor's (preferred) **Experience**: -...

F&B Tr. Captain Duties and Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good...

Joining the Food & Service Captain at Park Central Hotel is not just a job; it's an opportunity to be part of a dynamic team committed to delivering exceptional hospitality experiences. We encourage and support the professional growth of our staff, providing a pathway for individuals to advance in their careers within the exciting world of...

Restaurant Captain Duties and Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge...

**To take orders and place the orders at the kitchen once the captain is through with his job**. **To serve guests efficiently and achieve guest straight from the heart**. **Job Types**: Full-time, Permanent **Salary**: From ₹12,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Rotational shift **Education**: -...

Responsibilities: 1. Ability to upsell, promote and ensure that the guest is enjoying their dining experience. 2. Ability to charm guests with his/her knowledge of the food & beverage products in a friendly and approachable manner. 3. Ability to explain the food menu in terms of preparation methods, ingredients used, portion size and...

Ensure food orders are delivered to the guests on time by properly communicating the orders to the chef and kitchen staff. **Job Types**: Full-time, Permanent **Salary**: ₹18,000.00 - ₹22,000.00 per month Schedule: - Rotational shift **Experience**: - Food & Beverage Service Occupations: 2 years (preferred)

Hotel management course certified Food knowledge Food service experience Customer care experience Pay: ₹15,000.00 - ₹20,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 1 year (preferred) Work Location: In person

**JOB DESCRIPTION** Responsible for providing high-quality customer service to restaurant guests.Controls all Waiter/ Waitress in a restaurant and follows the order of higher officer. **Male** ;1 year experience in hotel mgt and hospitality field. Salary 16000 t0 18000 Free Food and accommodation available Location-Calicut (3 star...

* Monitoring & ensuring F & B service operations are running smoothly. - Organizing duty roster of service staff. *Cost control, inventory, Training Maintaining SOP for quality. *Should able to introduce innovative ideas for generating targeted sale Guest interaction, menu planning. - Addressing guest requirements and reaching to them. **Salary**:...