Tandoor Chef

3 weeks ago

Kolkata, India Raize the Bar Full time

Duties include **assisting the Production team in food preparation and performing related duties in the Kitchen**. Responsible for the work assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen as per the standards.

Responsibilities include:

- Making different types of foods
- Making food with good quality and taste
- Keeping kitchen area clean and tidy

No Accommodation
No pick up or drop

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹13,868.30 - ₹15,528.31 per month

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Schedule:

- Evening shift
- Flexible shift
- Rotational shift

Supplemental pay types:

- Commission pay

Ability to commute/relocate:

- Kolkata, West Bengal: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 2 years (preferred)

**Speak with the employer**
+91 9742331885

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