Pastry Cook

2 weeks ago


Mumbai, India Corporate Manpower Services India Full time

Job Title: Commis III

Direct Supervisor: DCDP/CDP Department: Restaurant Operations

Function:
As Commis III you are required to assist in preparing food items according to our standard recipes as well as maintain cleanliness and sanitation of the kitchen

Primary Duties & responsibilities include but not limited to:

- Maintain the outlet's service standards, product quality and cleanliness
- Prepare food as per prescribed recipes, preparation techniques and/or special requests
- Follow consistency standards in order to meet the company standards and ensure the guest receives the highest quality food and service every time
- Handling the set-up of mise-en-place stations as per instructions
- Handle all duties at the assigned work station and assist with store pickups
- Maintain cleanliness, hygiene and standards as per Kuwait Laws
- Adhering to the company procedures/local laws for fire, hygiene and safety
- Ensuring the operation and kitchen equipment is maintained with minimum breakage
- Report any safety concerns to chef in charge to take precautionary action
- Ensure confidentially of all recipes, formats and menus
- Responsible for executing all duties assigned by immediate supervisor/ Kitchen In charge

**Skills**:

- Good oral communication skills and positive interpersonal skills
- Should be customer focused and flexible
- Must have good food knowledge
- Should be a team player and also a hard worker
- Should have the speed and accuracy in Food pre preparation and mis en place
- Should have the ability to work under pressure

Qualifications:

- Certification from a culinary/bakery school preferred
- Minimum 1-year relevant kitchen experience

**Salary**: ₹25,000.00 - ₹35,000.00 per month

Schedule:

- Day shift

Ability to commute/relocate:

- Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Speak with the employer**
+91 9819191459


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