Dcdp (Indian)

2 months ago

Bengaluru Karnataka, India VW CUISINES AND CONCEPTS PVT. LTD. Full time

Prepare, cook, and present Indian dishes according to recipes.
- Supervise and coordinate the activities of junior kitchen staff.
- Ensure that all dishes are prepared to the highest quality standards.
- Maintain a clean and hygienic kitchen environment.
- Monitor food stock and place orders as needed.
- Assist in the creation of new menu items and specials.
- Ensure compliance with all health and safety regulations.

**Job Types**: Full-time, Permanent

Pay: ₹28,000.00 - ₹30,000.00 per year

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Day shift
- Rotational shift

Supplemental Pay:

- Yearly bonus

**Experience**:

- total work: 4 years (required)

Work Location: In person

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