Restaurant Captain

A restaurant captain, also known as a hotel captain, is a key role in the hospitality industry. A restaurant captain's responsibilities include: - **Customer service**: Ensuring guests are satisfied and receive exceptional service - **Staff management**: Training and managing restaurant staff - **Kitchen coordination**: Working with kitchen staff to ensure...

WE ARE HIRING Job designation: - Restaurant Captain : Female Job location: - Goa, Goa **Salary**: - 18,000- 22,000 per month Experience: - 2-3 years of experience in captain or hotel industry. Education: - High school diploma or equivalent. Skillset: - Good communication skills - Proficiency with MS Office - knowledge of restaurant...

Hello, We hav eurgent opening for Restaurant Captain Brand: Casual Dining Restaurant Location: Muddavaddi, Saligao, Goa, Saalry: 22K to 28K + Food And Accommodation **Salary**: ₹22,000.00 - ₹28,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 2 years (preferred) Work Location: In person

**WE ARE HIRING** **Job designation: - Restaurant captain: Hotel** **Job location: - Goa** **Salary: - 18,000-25,000 Per Month** **Experience: - ** **Total experience: - ** - 5 years of experience in a restaurant or hotel environment, **Minimum experience: - ** - 1-2 years of experience in a restaurant or hotel environment, **Education: - ** -...

A restaurant captain manages the dining experience for guests, ensuring that they receive high-quality service. Their responsibilities include: - Service: Overseeing food and beverage service, and ensuring that food and drinks are served in a timely, efficient, and accurate manner - Inventory: Maintaining inventory and ensuring that only high-quality...

**Position Title**: Guest Service Supervisor( Captain/Team Leader) **Department **:F & B Service **Reports To**: Restaurant Manager/ Asst F&B Manager **Position Summary**: As a restaurant captain you are responsible to promote and ensure guestsatisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being...

Captain Experience - 1 - 2 years **Salary**: ₹13,898.53 - ₹18,628.80 per month **Benefits**: - Commuter assistance - Food provided - Provident Fund Schedule: - Morning shift - Night shift - Rotational shift Supplemental pay types: - Commission pay Application Question(s): - Are you in Goa? **Experience**: - total work: 2 years...

Captain Experience - 1 - 2 years Salary - Upto 18k **Salary**: ₹13,898.53 - ₹18,628.80 per month **Benefits**: - Commuter assistance - Food provided - Provident Fund Schedule: - Morning shift - Night shift - Rotational shift Supplemental pay types: - Commission pay Application Question(s): - Are you in Goa? **Experience**: - total work: 2...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

**Job Summary** Supervisor-Captain required for busy beach resort in Baga. Must understand systems use and be presentable. Good knowledge of food and beverage. Attention to detail, sense of urgency, and good customer service. Previous experience is required. Leadership experience is a must as well. Contactable references required. Hindi and English...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menuand presentation standards. - Speak with...

Need a person Who can Handle Restaurant Operation smoothly. And have some Beverage knowledge must. **Salary**: ₹8,086.00 - ₹17,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: - Rotational shift **Experience**: - total work: 2 years (preferred)

Greeting and welcoming guests when they enter - Thanking guests and conveying gratitude while they are exiting - Explaining different menu items and offering recommendations - Answering any questions about the ingredients of a dish on the menu - Serving food and beverages to guests, if required - Presenting the final bill to guests for payment - Timing...

Urgent requirement for goa anjuna location Need 2 hostess 3 waitress and 3 captain Attractive salary with service charge and tips also will provide food and room accommodation by the company 8369008448 Regards HR DEPARTMENT **Job Types**: Full-time, Permanent, Fresher Pay: From ₹18,000.00 per month **Benefits**: - Food provided - Leave...

Good command in both spoken and written English. Should have pleasing personality. Excellent guest service skill. Good knowledge of food and beverage service. Pay: ₹15,000.00 - ₹17,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Day shift - Morning shift - Rotational shift Ability to commute/relocate: - North Goa,...

Always greet and welcome guests promptly in a warm and friendly manner.Always thank and give fond farewell to guests conveying anticipation for their next visit.Assist guest with table reservation.Assist guest while seating.Ensure guest are serviced within specified time.Has a good knowledge of menu and presentation standards.Speak with guests and staff...

Greeting and welcoming guests when they enter - Thanking guests and conveying gratitude while they are exiting - Explaining different menu items and offering recommendations - Answering any questions about the ingredients of a dish on the menu - Serving food and beverages to guests, if required - Presenting the final bill to guests for payment - Timing...

Summary - Assists in the preparation of the Food & Beverage Departmental Operations Manual. - Administrates all employee training records, ensuring that they are kept up to date. - Administrates, coordinates and monitors the "Training for your future" programme. - Responsible for the timely completion and submittal of training records and reports. - Assists...