South Indian Chef

As a South Indian Chef, you will be **responsible for creating authentic South Indian dishes, ensuring the use of traditional ingredients, techniques, and flavors**. Required chettinada chef veg and non veg. **Salary**: ₹33,000.00 - ₹35,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift **Experience**: - Chef: 5 years...

South Indian cuisine is known for its diverse flavors, extensive use of spices, and a variety of ingredients including rice, lentils, coconut, tamarind, and fresh vegetables. Some signature dishes from South India include dosa (a thin, crispy pancake), idli (steamed rice cakes), sambar (a tangy lentil soup), rasam (a spicy and tangy soup), and various types...

**Key Responsibilities**: - **Menu Development**: - Design and develop a diverse and authentic South Indian menu. - Introduce seasonal specials and innovative dishes while maintaining traditional flavors. - Ensure menu items meet dietary requirements and customer preferences. - **Food Preparation and Cooking**: - Prepare and cook a variety of South Indian...

WE ARE HIRING Designation: - South Indian Chef : Hotel Location: - Bangalore Karnataka Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef - Minimum Experience : 1 -2 Years of Proven experience as a South Indian Chef or in a similar role,...

A South Indian chef is responsible for preparing and cooking authentic South Indian dishes for customers. The chef should be familiar with traditional South Indian recipes and cooking techniques. The primary responsibilities include: - Studying recipes, - Preparing ingredients, and - Cooking dishes to ensure the highest quality service and experience for...

**Responsibilities and Requirement**: - Prepare authentic South Indian dishes - Ensure high-quality food preparation and presentation. - Must Have Experience of working in Cafes / Fine Dining Restaurants - Ability to work in a fast-paced environment. - Ability to work efficiently in a high-volume kitchen. - Ability to make both South Indian vegetarian and...

South Indian Cook - Male for Five Star Hotel with 3 to 6 years Experience in South Indian & typical Karnataka cuisine Dishes. We are looking for a proper, typical Karnataka cuisine all-round chef. - Preparing meals and food to meet the specifications of guests in a timely manner. - Properly measuring kitchen ingredients and food portions. - Ensuring kitchen...

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...

Manage Daily Operations of the Kitchens. Mature Passionate Creative Kitchen Professional. Handle Quality Management System. Knowledgeable, Professional Chef. CDP South Indian : Minimum of 10 years experience. Commis 1 : Minimum of 5 years experience Commis 1 : Indian Minimum of 5 years experience Commis 2 : Minimum of 3 years experience **Salary**:...

We are hiring Job Designation: South Indian Helper: Commi II Job Location: Nashik **Salary**: 15,000 - 22,000 Experience: Min 2 - 4 years of experience experience working as a Commi II or similar role, with a focus on South Indian cuisine preferred. Education: High School Diploma or relevant Skills required: - Ability to follow recipes accurately and...

**General** - **Able to cook South Indian dishes of high quality in a Premium Senior Living Community**. - Maintain a cooking speed, consistency in blending in-house spices, preparing sauces, using the right balance of spices, herbs & ingredients to produce consistent flavor. **Salary**: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food...

Job DescriptionResponsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that Grand Mercure Bengaluru at Gopalan Mall’s standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the team in accordance with set standards.Support the...

Company Description Job Description Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that Grand Mercure Bengaluru at Gopalan Mall’s standards are applied to the production of food and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are maintained by the team in accordance with...

WE ARE HIRING Job designation: - Kichen: South Indian Commi II Job location: - Bangalore, Karnataka. **Salary**: - 12,000-26,000 per month **Experience**: - Total experience: -3 years of experience in Hotel Industry. - Minimum experience: -1-2 years of experience as a Commi II in South Indian cuisine. Education: - Diploma or certification in...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

indian chef indian curry reciep master **Job Types**: Permanent, Full-time Pay: ₹20,000.00 - ₹250,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Bengaluru, Bengaluru - 560010, Karnataka: Reliably commute or planning to relocate...

**Job Tittle**: Chef To prepare North & South Indian, Chinese Veg and Non Veg foods, Chats & South Indian breakfast **Department**: Kitchen **Work profile**: With well experience person to prepare excellent tasty food **Location**: Bangalore **Experience requires**: At least 5 years **Languages -** Kannada, Hindi & Telegu **Holidays**: Hotel will run 365...

Chefs are culinary professionals trained in all aspects of food preparation. Their main responsibilities include planning menus, overseeing the kitchen staff, and ensuring that the food meets high-quality standards **Salary**: ₹20,000.00 - ₹30,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Bangalore, Karnataka: Reliably...

Ensure that all dishes are prepared according to the recipe and to the correct quantity. - To ensure that the section is being kept clean and tidy at all times as per the standards. - Closely communicate with Restaurant Manager, on special functions, booking, menu item availability, service problems, guest comments and guest preferences. - Ensure to take...

We are Required South Indian Cook / cefe in bangalore Yalahanka location good salary and free room and food also Experiance in south indin sweet **Salary**: From ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Flexible shift - Night shift - Weekend availability Ability to commute/relocate: - Bannerghatta Rd, Bengaluru -...