Restaurant Staff

**Support Staff Roles & Responsibilities** **Table Maintenance**: - Clean and sanitize tables before and after customer use. - Arrange table settings, cutlery, and condiments appropriately. **Order Taking and Serving**: - Greet customers and assist with taking food and beverage orders. - Deliver orders to tables promptly and accurately. **Customer...

Job Overview: **Duties**: - Manage all aspects of the restaurant, including food preparation, service, and customer satisfaction - Ensure compliance with health and safety regulations - Oversee inventory management and ordering supplies - Supervise kitchen staff and coordinate food production - Develop and implement strategies to enhance the restaurant's...

Our Story:At Rebel Foods, we're challenging the traditional restaurant model by leveraging technology to create a seamless customer-first experience. With a strong presence in India, UAE, and UK, we've built a network of over 4500 internet restaurants across 50 brands. Our vision is to become the world's most valuable restaurant company on the internet.About...

A career opportunity has arisen for an experienced Assistant Restaurant Manager to join Pro-Careers Consulting's growing team in Kodaikanal, Tamil Nadu. This role is part of their luxury hospitality company with a strong presence across India and international markets.The successful candidate will possess excellent leadership skills, with a proven track...

Job OverviewAs a Restaurant Manager at Marriott, you will oversee the daily operations of our restaurants, ensuring exceptional guest experiences and high-quality service. You will be responsible for supervising staff, managing inventory, and maintaining the cleanliness and organization of the dining area.Key Responsibilities:Manage day-to-day restaurant...

Job Description Restaurant Manager Location: Kampala, Uganda, East Africa ( interview location: Bangalore) Requirements: Restaurant Manager About us: Welcome to Cafe Javas, is a full-service, quick-casual restaurant specializing in delivering a relaxed and memorable dining experience. We're currently in 12 locations; 8 in Kampala, 1 in Entebbe, and 3 in...

Job DescriptionThe ideal candidate for this Restaurant Leadership Position will oversee daily restaurant operations, ensuring a seamless dining experience for guests. This involves managing restaurant staff, training, and service quality standards, as well as coordinating with the culinary team to enhance menu offerings and guest satisfaction.Monitor budgets...

Job DescriptionJob Overview:We are seeking an experienced and dynamic Manager for our newly launched Pan Asian restaurant. The ideal candidate will oversee the daily operations, ensure exceptional guest service, and lead a team to deliver high-quality dining experiences. As the manager, you will be responsible for creating an inviting atmosphere, maintaining...

A Restaurant Captain is typically a senior server or front-of-house staff member who oversees the dining experience, manages the service team, and ensures that guests receive high-quality service. If JD is a Restaurant Captain, they’d be responsible for coordinating between the kitchen and the dining room, managing reservations, and handling any special...

At Pro-Careers Consulting, we are seeking an experienced Restaurant Operations Manager to lead the restaurant operations at our luxury resort property in Kodaikanal.Key ResponsibilitiesOversee daily restaurant operations, ensuring a seamless dining experience for our guests.Manage restaurant staff, training, and service quality standards to maintain...

Job Description: Restaurant Manager Area Manager Kitchen Food And Beverage To prepare the long-term plan of managing the restaurant To plan and prepare the calendar for various events and festivalsTo coordinate daily Front of the House and Back of the House restaurant operations To deliver superior service and maximize customer satisfaction To respond...

Job Description: Restaurant Manager Area Manager Kitchen Food And Beverage To prepare the long-term plan of managing the restaurant To plan and prepare the calendar for various events and festivalsTo coordinate daily Front of the House and Back of the House restaurant operations To deliver superior service and maximize customer satisfaction To...

Exciting Opportunity – Hiring Assistant Restaurant Manager in Kodaikanal (Tamil Nadu) Pro-Careers is hiring for a luxury hospitality company with multiple luxury hotel and resort properties across India and international locations. With ongoing expansion and new properties set to launch by 2026, this is a great time to join their growing teamWe are...

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

Exciting Opportunity – Hiring Assistant Restaurant Manager in Kodaikanal (Tamil Nadu) Pro-Careers is hiring for aluxury hospitality companywith multipleluxury hotel and resort propertiesacross India and international locations. With ongoing expansion and new properties set to launch by 2026, this is a great time to join their growing teamWe are looking for...

Exciting Opportunity – Hiring Assistant Restaurant Manager in Kodaikanal (Tamil Nadu) Pro-Careers is hiring for a luxury hospitality company with multiple luxury hotel and resort properties across India and international locations.With ongoing expansion and new properties set to launch by 2026, this is a great time to join their growing teamWe are...

At Artifex HR, we are seeking an exceptional leader to helm the daily operations of our vegan restaurant and sustainable lifestyle space in Chennai. Key Responsibilities: • Oversee day-to-day café operations, ensuring seamless service and unparalleled customer satisfaction. • Strategically manage staff schedules, training, and performance to uphold high...

Famous Restaurant multiple outlets urgent opening. Indian Chinese tandoori South Indian all positions open. Give high salaries neat staff rooms Pay: ₹16,000.00 - ₹23,000.00 per month **Benefits**: - Leave encashment - Provident Fund Schedule: - Day shift **Experience**: - total work: 5 years (preferred) Work Location: In person

A restaurant captain, often referred to as a head waiter or head server, plays a crucial role in ensuring that the dining experience is smooth and enjoyable for guests. Here are some key roles and responsibilities typically associated with a restaurant captain: ## 1. **Guest Relations** - **Greeting and Seating**: Welcome guests warmly, manage reservations,...

A Chinese chef's duties and responsibilities include preparing and cooking traditional Chinese dishes, managing kitchen operations, ensuring food quality, supervising kitchen staff, and maintaining a clean and organized workspace. They often collaborate with the restaurant management to create menus, control inventory, and uphold food safety standards....