Cook/chef

Everything starts with effecƟve and producƟve Time Management. - Assist/ Lead in the preparaƟon of ingredients and “mise en place” for various menu items under the guidance of senior chefs. - Support in the cooking process to ensure dishes are prepared to perfecƟon, following established recipes and cooking techniques. - Quality Assurance: Help...

Proven experience as cook - Experience in using cutting tools, cookware and bakeware - Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) - Ability to follow all sanitation procedures - Ability to work in a team - Very good communication skills - Excellent physical condition and stamina **Salary**: ₹20,000.00 -...

Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the...

**Job Summary**: **Responsibilities**: - Prepare and cook a variety of traditional Chinese dishes, including stir-fries, noodles, dumplings, soups, and other specialties. - Ensure that all Chinese dishes are prepared according to authentic recipes and standards, maintaining the true flavors and essence of Chinese cuisine. - Collaborate with the Head Chef to...

Job Title: All-Rounder Chef (Indian & Chinese Cuisine) **Responsibilities**: - Prepare and cook various Indian and Chinese dishes with high-quality standards. - Plan and execute the daily menu, ensuring variety and freshness. - Manage kitchen operations, including inventory, food prep, and hygiene standards. - Ensure consistent taste, presentation, and...

VADA PAV SHOP HE USKE LIYA CHEF COOK CHIYA TRAINING DE JAYE GE APKO **Salary**: ₹8,151.08 - ₹16,000.00 per month **Benefits**: - Paid time off Schedule: - Day shift Supplemental pay types: - Performance bonus **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work...

**Chef Responsibilities**: - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking...

tandoor cook Preparing food items by cutting, chopping and mixing. Producing new tandoori dishes. Managing, training new assistance tandoori chefs. Prepare tandoor dishes under instructions of Head Chefs. Allocate and oversee the work of the junior kitchen staff team including cleaning schedules. **Salary**: ₹8,101.65 - ₹15,000.00 per...

Min 3 years of experience in the Continental Cuisine - Solid foundation in Continental cuisine with experience in a professional kitchen setting. Knowledge of cooking techniques, flavor combinations, and presentation styles specific to Continental cuisine - Assist in the preparation and cooking of Continental dishes, following standardized recipes and...

**Job brief** We are looking for a skilled Cook to prepare delicious meals for 10 people everyday according to menu. 2 meals and 1 breakfast everyday. A cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and...

**Chef/Cook Required in Havana, Cuba** A Chef/cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality, with lots of creativity in the kitchen would be an asset. Must be able to handle all kitchen functions...

Responsibilities - Prepare menus in collaboration with colleagues - Ensure adequacy of supplies at the cooking stations - Prepare ingredients that should be frequently available (vegetables, spices etc.) - Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes - Put effort in optimizing the cooking process with...

You will have the required level of skills and knowledge for preparing, cooking, and finishing complex made-to-order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer...

Need a pantry chef for making sandwich chaat nd other orders **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹32,364.36 per month Schedule: - Day shift - Morning shift - Rotational shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Responsibilities** - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Monitor food stock and place orders - Check freshness of food and discard out-of-date item **Requirements and...

Need Continental Commi I or CDP for a 3 Star Hotel Wakad **Requirements and skills** - Proven work experience as a Continental Chef - Hands-on experience in making Burgers, Pasta, Sandwiches, Steaks and other continental dishes - A Good Knowlege as an Continental chef **Responsibilities** - Study each recipe and gather all the necessary ingredients - Cook...

**Position Title**: Commis Chef **Job Summary**: As a Commis Chef, you will play a crucial role in supporting the kitchen team by assisting in the preparation and production of high-quality dishes. This entry-level position provides an opportunity to learn and develop culinary skills under the guidance of experienced chefs. The Commis Chef is responsible...

**Job Overview** We are seeking an experienced South Indian Chef to join our Veg Central/Delivery Kitchen. As a South Indian Chef, you will be responsible for preparing and cooking delicious and authentic South Indian dishes. This is a mid-level position (Commi 1/DCDP), requiring 4 to 6 years of experience in South Indian cuisine. The job is located in Pune...

**Job Overview** We are seeking an experienced South Indian Chef to join our Veg Central/Delivery Kitchen. As a South Indian Chef, you will be responsible for preparing and cooking delicious and authentic South Indian dishes. This is a mid-level position (Commi 1/DCDP), requiring 4 to 6 years of experience in South Indian cuisine. The job is located in Pune...

Position - Commis Reports to - Chef De Cuisine Education - High school education mandatory, Culinary degree/ diploma will be beneficial Pre-requisites - Previous Catering industry experience of up to 2 years working as ‘Commis II’ in a well reputed stand-alone restaurant or a 5 Star hotel. Duties and Responsibilities: 1. Works in the designated station...