Food and Beverage Cost Controller

F&B Cost Controller Duties and Responsibilities: 1. Able to effectively control the Food & Beverage Cost. 2. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 3. Prepare variance analysis for food & beverage and communicating with relevant parties. 4. Update and maintain receipts into the systems (FMC). 5. Check and verify...

F&B Cost Controller Duties and Responsibilities:1. Able to effectively control the Food & Beverage Cost.2. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.3. Prepare variance analysis for food & beverage and communicating with relevant parties.4. Update and maintain receipts into the systems (FMC).5. Check and verify voids...

F&B Cost Controller Duties and Responsibilities:1. Able to effectively control the Food & Beverage Cost.2. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.3. Prepare variance analysis for food & beverage and communicating with relevant parties.4. Update and maintain receipts into the systems (FMC).5. Check and verify voids...

**Job description** **F&B Cost Controller Duties and Responsibilities**: 1. Able to effectively control the Food & Beverage Cost. 2. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 3. Prepare variance analysis for food & beverage and communicating with relevant parties. 4. Update and maintain receipts into the systems...

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysisfor food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems - Control and ensure that not a single item leaves the stores without...

**Food & Beverage Controller** Leading casual restaurant is looking for F&B Controller position in Mumbai. Exp - Min 3 - 7 yrs Job Description - 1.MIS Preparation 2.Food costing for outlets & Central Kitchen 3.Inventory Management 4.Stores Dept - Stock Control /Movement /Transfers 5.Quality Check of Inwarded materials Note - Worked on Petpooja will...

We have Openings for **Food and Beverage Controller** **AREAS OF RESPONSIBILITY** - In conjunction with the Provision Master, provides analysis of F&B stores consumption to handle the ordering of Food and Beverage as exact as possible. - Input in the computer all bar stock received. - Maintain the food inventory updated on a daily in cooperation with the...

Manage cost control systems and procedures 2. Standardizing the SOP’s of F & B Cost Controls department 3. Managing Business Control team structure through process, training & review 4. Gross margin optimization through data analysis designing strategies complemented with training at store level 5. Publish insight driven MIS for optimizing cost...

Collect cost information and maintain an expenses database - Construct data accumulation systems - Determine fixed costs (e.g. F&b Cost ) - Plan and record variable costs (e.g. purchases of food & beverage and operations costs) - Review standard and actual costs for inaccuracies - Prepare budgeting reports (for food & beverage) - Analyze and report profit...

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysisfor food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems. - Check and verify voidsin the systems. - Check and verify discountson the...

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysisfor food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems. - Check and verify voidsin the systems. - Check and verify discountson the...

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysisfor food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems - Control and ensure that not a single item leaves the stores without...

**Title**: Steward **Department**: Food and Beverage **Reports To**: Restaurant Supervisor **Effective Date**: **Purpose**: To create 100% Guest satisfaction by delivering food and beverage service to restaurant guests. **CONSTITUENTS** - Guests - Employees **INDICATORS OF SUCCESS** - Financial (Outlet, Revenue, Average Check). - Customer Satisfaction...

Job DescriptionAssist in overseeing the daily operations of the food and beverage outlets, ensuring high standards of service and quality.Monitor inventory levels and order supplies as needed to maintain optimal stock levels.Ensure compliance with health and safety regulations and hotel policies.Assist in recruiting, training, and supervising food and...

**JOB DESCRIPTION OF FOOD & BEVERAGE SUPERVISOR** Job Summary: To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises...

**JOB DESCRIPTION OF CAPTAIN** Job Summary: - To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises the...

**JOB DESCRIPTION OF FOOD & BEVERAGE SUPERVISOR** Job Summary: To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises...

**JOB DESCRIPTION OF FOOD & BEVERAGE SUPERVISOR** Job Summary: To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises...

JOB SUMMARY Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food...

Require a captain having experience in multicuisine concept in Mumbai. **JOB DESCRIPTION OF CAPTAIN** Job Summary: - To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in...