Dessert Chef

Minimum 1 year experience as a dessert chef/ pastry chef Eager to learn vegan ice cream and dessert making. know how to use and operate Ice cream churning machines. Keep stock of inventory and prepping of ingredients. Knowledge of vegan and gluten free desserts is a plus Create and innovate vegan and gluten free desserts. **Salary**: ₹15,000.00 -...

Need chef for resturant near quest mall kolkata with specialization in dessert items Both indian and western Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Rotational shift Supplemental pay types: - Quarterly bonus **Experience**: - Chef: 5 years (required) Work Location: In person

**Urgent Hiring For Dessert (pastry chef) for Japanese Restaurant** **EXPERIENCE - 01 to 02 years in the same industry** **WORK SHIFT & TIME - 6 days (weekend day may differ)** **SALAR**Y: - **20k to 25k** **Locations - Mumbai, Maharashtra, Goa etc.** **JOB OVERVIEW** We are looking for a creative dessert or pastry chef to be responsible for crafting...

**Job Description for Pastry Chef** We are searching for an experienced Pastry Chef / Intern for our studio. As a Pastry Chef, you will be responsible for preparing a wide variety of desserts such as designer cakes, Choux pastry, macarons etc. Your talent in baking high-quality delights should be in line by your creativeness to develop new wonderful tastes...

**What we Seek** **Responsibilities** - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget -...

We are hiring Commis I (Dessert Chef) for an Italian fine Location : Mumbai Salary : Depends on the interview **Salary**: ₹14,000.00 - ₹18,000.00 per month Ability to commute/relocate: - Mumbai, Maharashtra: Reliably commute or willing to relocate with an employer-provided relocation package (required) **Speak with the employer** +91 9987988265

Job Description: - Operating and managing the dessert and pastry section of the kitchen. - Creating desserts/ pastries and confectioners by following recipes. - Developing new recipes for seasonal menus. - Should be well versed with production and finishing of desserts and pastries e.g cheese cake, brownies, mousse etc. - Baking, Layering, Decorating of...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling frying and other kitchen equipment. - Creating doughnuts, baked goods, and other desserts, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Experience-1 to 2 yrs Salary - 15k to 22k *(Depends on...

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Experience-1 to 2 yrs Salary - 15k to 22k *(Depends on...

In need for a Pastry Chef who can prepare Cakes & Desserts with all the required food safety SOP's applied in day to day operations **Job Types**: Full-time, Permanent **Salary**: ₹17,000.00 - ₹22,000.00 per month **Benefits**: - Flexible schedule - Food provided - Paid sick time - Paid time off Schedule: - Day shift - Morning shift - Rotational...

A Pastry Chef de Partie (CDP) is a crucial role in a professional kitchen, specifically in the pastry department. CDPs are responsible for overseeing various aspects of pastry production and ensuring the high-quality preparation and presentation of pastries, desserts, and baked goods. The job responsibilities of a Pastry CDP can include: **Preparation and...

Job Title: Executive Chef (Bakery and Desserts) Key Responsibilities: - Design and execute an exquisite bakery and dessert menu, catering to all-day, lunch, dinner, and weekend brunch services. - Lead a team of talented pastry chefs, fostering a collaborative and innovative kitchen environment. - Develop and enforce Standard Operating Procedures (SOPs) for...

**Responsibilities** - Create and prepare a variety of desserts, including cakes, pastries, and other sweet treats, puddings - Ensure that all desserts meet our high-quality standards and are visually appealing - Collaborate with other team members to ensure a seamless dining experience - Maintain a clean and organized workspace, adhering to food safety...

Job Summary: Location: Andheri Key Responsibilities: - **Pastry and Dessert Preparation**: - Create and prepare a wide variety of pastries, desserts, breads, and other baked goods according to established recipes and standards. - Innovate and develop new recipes and dessert concepts to keep the menu fresh and appealing. - Decorate pastries and desserts...

A Pastry Chef de Partie (CDP) is a crucial role in a professional kitchen, specifically in the pastry department. CDPs are responsible for overseeing various aspects of pastry production and ensuring the high-quality preparation and presentation of pastries, desserts, and baked goods. The job responsibilities of a Pastry CDP can include: **Preparation and...

Luxury Chocolate Brand in Lower Parel is looking for Commis who can assist in making chocolates, macarons, bonbons, French entremets, pastries etc. As a commis chef you will assist the Head Chef with preparation and sanitation. And also prepare desserts precisely as per recipes & instructions given. **Responsibilities**: - Continually develop culinary...

This role requires excellent culinary skills, leadership abilities, and a deep understanding of kitchen management. The Sous Chef will do menu planning, food preparation, and ensuring that the kitchen operates efficiently, producing high-quality desserts & cakes with attention to detail. **Responsibilities**: - _**Preparation and Execution**_ : The Sous...

We are looking for a Pastry Chef, your primary responsibility is to oversee the pastry and dessert section of the kitchen, creating delectable and visually appealing baked goods and desserts. Experience: 4 - 10 years Location: Kharghar Immediate joiners are preferred. **Responsibilities**: **Menu Planning**: Develop and innovate pastry and dessert menus,...

Job Title: Pastry Chef We are looking for a creative pastry chef to be responsible for crafting “European Style” desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our central kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’...