Cook

**Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental Pay: - Overtime pay - Yearly bonus **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

Please find the below the requirement, Cook for Sheikh's house. All Arabic food cuisine, Indian, continental, and International cuisine knowledge Indian 1500 QR+ Food & Accommodation. **Salary**: ₹8,086.00 - ₹38,270.08 per month **Benefits**: - Food provided Work Location: In person **Speak with the employer** +91 9154364923

**Job Number** 24038505 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Visakhapatnam, KSR Prime R and B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including...

**Job Number** 24069503 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Visakhapatnam, KSR Prime R and B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including...

you will be responsible for preparing and cooking verify of dishes, kitchen maintain a clean and organized kitchen **Salary**: Up to ₹22,000.00 per month **Benefits**: - Food provided - Health insurance **Experience**: - Cooking: 10 years (preferred) - total work: 5 years (preferred) Ability to Commute: - Visakhapatnam, Andhra Pradesh...

Making different types of foods. - Making food with good quality and taste. - Keeping kitchen area clean and tidy. - Knowing how to cut vegetables and fruits. - Preparing, cooking and serving a variety of items in accordance with menus. - Ensuring food is presented, preparation and service must up to par in the kitchen. - Assisting in inventories, stock...

Food Production Cook should be very active during work... able to handle 5 to 8 team members in Production... Qualification minimum 10th or 12th... Language Known Telugu English & Hindi... Minimum 3 to 5 Years Experience is required for the Position... Able to Cook for 3000 to 5000 employees - Breakfast, Lunch, Dinner.... Along with salary Breakfast Lunch...

Preparing the food for cooking. - Keeping up with industry trends and creating new recipes with the Sous Chef. - Reviewing the menu and doing inventory. - Following the budget set by the Restaurant Manager. - Ordering food for the kitchen. - Monitoring food production and food and staff costs. Pay: ₹17,000.00 - ₹20,000.00 per month **Benefits**: -...

**Responsibilities** - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed -...

**Job Types**: Full-time, Permanent **Salary**: From ₹18,000.00 per month Schedule: - Day shift - Evening shift Supplemental pay types: - Performance bonus **Experience**: - total work: 3 years (required) **Speak with the employer** +91 6003183211

**Job Title: Chef Tournant / 1st Cook** **Location: Shipboard for International Cruise** **Key Responsibilities**: - Supervise, evaluate, and coach direct reports alongside the Sous Chef. - Demonstrate advanced food knowledge and culinary comprehension. - Follow and execute company recipes precisely for consistent quality. - Complete tasks efficiently and...

**Company Description** GEOMARDY is an Earth Sciences and Offshore Engineering service provider with over a decade of experience. We have successfully executed 1000+ projects in both land and marine environments for Oil & Gas, Ports & Harbours, Energy & Environment, and Defence sectors. Our head office is strategically located on the east coast of India, in...

**Job Number** 24056875 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Visakhapatnam, KSR Prime R and B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and...

**Job Number** 23207585 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Visakhapatnam, 10-28-3 Uplands, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

Stock up the assigned kitchen with raw materials and ingredients on a daily basis - Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them - Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station - Prepare food items...

**Job Number** 24084812 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Visakhapatnam, 10-28-3, Uplands, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

Qualification : Any - Salary : Negotiable - Expert in Chinese/ South Indian / North Indian food - Location : Dwaraka Nagar **Salary**: ₹15,000.00 - ₹25,000.00 per month Schedule: - Day shift - Morning shift - Night shift - Rotational shift Ability to commute/relocate: - Visakhapatnam, Andhra Pradesh: Reliably commute or planning to relocate before...

Setting up the kitchen prior to a restaurant’s opening - Preparing a particular kitchen station by bringing all food containers to that point in the line - Cooking a specific portion of each plated meal - Assisting with marinating, cutting and precooking foods - Cleaning the kitchen before the restaurant closes - Cleaning and sanitising their area with...

Job Description Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station ...

Company Description Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level of comfort and relaxation for all our leisure, wellness and business guests. The Novotel experience includes suites, studios and apartments for longer stays, resorts for family holidays and signature...