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Pizza Chef
7 months ago
**Job Responsibilities & Duties**
- Prepare pizzas out of our menu and based on custom orders
- Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed
- Make fresh tomato, pesto and white cream sauces
- Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)
- Cut, slice and grill meats like chicken, ham and beef
- Monitor food stock and place orders, as needed
- Use less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flour)
- Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads
- Recommend new recipes to update our menus
- Maintain a clean cooking station and sterilize equipment
- Develops new pizza recipes
- Prepares pizza ingredients
- Monitors and orders supplies and inventory
- Monitors the temperature of ovens
- Packages pizzas accordingly
- Maintains a clean work station
**Requirements and skills**
- Hands-on experience with preparing and baking pizza doughs
- Familiarity with professional kitchen equipment and brick or stone oven
- High understanding of food safety practices and hygiene
- Good time-management skills
- Performs well in a fast-paced environment
- Flexibility to work in shifts, including weekends and evenings
- Excellent team spirit with a customer-focused attitude
- Minimum 1~2 years of prior experience as a pizza chef
- High school diploma or equivalent; Diploma from culinary school preferred
**Job Types**: Full-time, Permanent
**Salary**: ₹14,000.00 - ₹20,000.00 per month
Schedule:
- Day shift
- Evening shift
- Rotational shift
Supplemental pay types:
- Commission pay
- Performance bonus
**Experience**:
- total work: 1 year (required)