Kitchen Assistant

**_We are looking for a passionate, organized, sincere and hardworking Assistant Storekeeper to join our fast growing, multi-cuisine restaurant in Goa who will be responsible for all store management activities. To be successful as an Assistant Storekeeper, you must be able to multitask and perform well under pressure while remaining calm and professional...

**_We are looking for a passionate, organized, sincere and hardworking Assistant Storekeeper to join our fast growing, multi-cuisine restaurant in Goa who will be responsible for all store management activities. To be successful as an Assistant Storekeeper, you must be able to multitask and perform well under pressure while remaining calm and professional...

Job Title: Line Cook NO EXPERIENCE NEEDED Work hours 10am-10pm We are looking for a passionate and dedicated Line Cook to join our team and help us prepare delicious and high-quality meals for our customers. As a Line Cook, you will be responsible for preparing ingredients, cooking menu items, and ensuring the quality and consistency of all...

Setting arranging tables and assisting with the preparation of event spaces. - Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders. - Delivering food from the kitchen to guests at the table or to a self-service area. - Keeping any bar and drink service areas fully stocked with beverages. - Taking drinks...

Job Title: Administration Assistant NO EXPERIANCE NEEDED We are seeking an organized and detail-oriented Administration Assistant to join our team and support our daily operations. As an Administration Assistant, you will be responsible for performing various administrative tasks, ensuring the smooth and efficient operation of the...

Job Title: Waitress/Waiter NO EXPERIENCE NEEDED We are seeking a friendly, positive, people person to join our team and provide the best dining experience for our customers. As wait staff, you will be responsible for taking orders, serving food and beverages, and ensuring customer satisfaction. Work hours will be 12pm-10pm **Responsibilities**: - Greet...

Available To Join as early As Possible **Salary**: ₹8,086.00 - ₹10,000.00 per month **Benefits**: - Commuter assistance - Food provided - Internet reimbursement Schedule: - Day shift - Monday to Friday - Morning shift - Night shift - Rotational shift Supplemental pay types: - Shift allowance Ability to commute/relocate: - Panaji, Goa DO Norte -...

A Sous Chef+ coastal cuisine, will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef - coastal cuisine, will work closely with the Executive Chef to manage...

Sous Chef - Banquet A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the...

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Key Responsibilities**: - Suggest drinks according to guest band - Take food and beverage orders accurately and efficiently, ensuring that special requests and dietary restrictions are communicated to the kitchen or bar staff as necessary. - Serve food and beverages to guests in a timely and professional manner, adhering to established service standards...

Kish Hospitality Consultant hiring for Indian chef **Responsibilities**: 1. Menu Planning: Creating innovative and authentic Indian and Chinese menus, taking into account regional variations and customer preferences. 2. Food Preparation: Preparing a variety of Indian and Chinese dishes, ensuring the use of fresh ingredients and maintaining high-quality...

**We are looking for F&B Service female staff at our Casino** - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait...

Setting up marquees, arranging tables and assisting with the preparation of event spaces - Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders - Delivering food from the kitchen to guests at the table or to a self-service area - Assisting Chefs by washing vegetables, assembling sandwiches, sourcing...

Pastry Sous Chef A Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Sous Chef, you are responsible for operating the pastry section of the kitchen while working closely with...

Company DescriptionJob Description Responsible for assisting the Chief Engineer in the overall day to day operations. Conform and adhere to the policies & procedures and rules & regulations laid down by hotel in order to achieve the highest levels of uniformity and guest service. To supervise the upkeep and maintenance of all the equipment of the...

Company Description Job Description Responsible for assisting the Chief Engineer in the overall day to day operations. Conform and adhere to the policies & procedures and rules & regulations laid down by hotel in order to achieve the highest levels of uniformity and guest service. To supervise the upkeep and maintenance of all the equipment of the...

Commis Chef - Costal Cuisine A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest...

Commis Chef - Continental A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest...

Commis Chef - Bakery A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...