Bakery Chef

5 months ago


Bodakdev Ahmedabad Gujarat, India Rozgaar Inc. Full time

**Key Responsibilities**:

- Assist in baking a variety of products, including bread, pastries, and non-vegetarian items.
- Prepare and mix ingredients according to recipes, ensuring consistent quality.
- Maintain hygiene and food safety standards, especially with non-vegetarian ingredients.
- Support in decorating and presenting baked goods to meet quality standards.
- Monitor inventory and report shortages for continuous production.
- Collaborate with the team to ensure smooth kitchen operations.

**Requirements**:

- Basic baking experience, including handling non-vegetarian items.
- Knowledge of food safety practices.
- Attention to detail and a passion for baking.

**Experience**:

- total work: 1 year (preferred)

Work Location: In person

Application Deadline: 25/08/2024


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