Executive Sous Chef

**Junior Sous Chef Job Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning, inventory, and management of supplies. - Ensures that food is top...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef (Rajasthani Cuisine) is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Italian is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

**About the role** The Chef would be required to drive and prepare food products through innovations & core category and manage as per the briefs received from customers. **Duties & responsibilities** - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both...

Needed two chef for indian ,chinese ,and tandoor cuisine **Job Types**: Full-time, Permanent **Salary**: ₹10,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift Supplemental pay types: - Performance bonus **Experience**: - total work: 1 year (preferred) Shift availability: - Night Shift...

Prepare authentic cuisines in Indian Curry - Maintain good hygiene and cleanliness of utensils and equipment in assigned station. - Operate standard cooking equipment such as mixers, toaster, fryer and oven. - Maintain correct portion size and quality of the food. - Effective time management and timely delivery of food. - Should be able to follow menus/...

**LOCATION: Gurgaon** **JOB TITLE**: Commi 3 **DEPARTMENT** Food and Beverages **REPORTS TO**: CDP **JOB PURPOSE**: To Subordinate kitchen staff and Cook so that the F&B operation goes on properly. **SCOPE**: Direct reportees: None Indirect reportees: None External agencies: None **DUTIES AND RESPONSIBILITIES**: - To ensure that all stocks are kept...

**Job description** **Role**: Executive Chef **Experience**: 5 - 7 years’ **Salary**: ₹ 8 lacs - 12 lacs PA **Location**: Gurgaon **Responsibilities**: We are looking for an Executive Chef for their boarding School. Plan, prepare, and cook food items to ensure the highest quality service and experience for students & staff. Keep the kitchen organized...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. - Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. - Ensure to perform miscellaneous job-related duties as assigned. - Ensure HACCP procedures are followed and clear...

Uno Chef de Partie ha la responsabilità di supervisionare il personale e garantire che la preparazione dei cibi raggiunga alti livelli in modo da offrire un'esperienza eccellente a ospiti e dipendenti, nonché di contribuire al controllo dei costi degli alimenti. Che cosa farò?In qualità di Chef de Partie, avrà la responsabilità di...

**Responsibilities for chinese chef** - Management of staff including manning, training and development - Monitors local competitors and compare their operation with his operation - To maintain a high standard of all food preparation, service and hygiene in his respective Kitchen, according to the standards required by the management - To constantly be...

Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and presentation standards Be responsible for and accountable for the overall food cost kitchen supplies, kitchen energy costs and kitchen utensils Perform any other reasonable duties as required by the department head...

Supervises and coordinates activities of cooks and workers engaged in food preparation. - Leads shifts while personally preparing food items and executing requests based on required specifications. - Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates...

Responsibilities: - Develop and execute comprehensive training programs for the kitchen team, including new hires and existing staff. - Train kitchen staff on culinary techniques, recipe execution, food safety, and hygiene practices. - Monitor and assess the performance of kitchen staff, providing constructive feedback and coaching to improve their...

we are looking for young & dynamic fresher/experienced, with the minimum qualification as 10th /12th pass and 18 - 30 yrs of age for the entry-level position at the restaurant. The employee under goes on-the job training program in all the section of the restaurant like Service, Kitchen, Supply Base, Cash, Back Sink and lobby. - To prepare food items; to...

**Directeur(trice) - équipe gestion des eaux et restauration minière** Vous êtes un ingénieur(e) d’expérience en gestion des eaux? Vous aimez la gestion, le développement des affaires, mais vous désirez continuer de travailler techniquement sur des projets? Vous détenez un excellent leadership et entretenez de bonnes relations interpersonnelles ?...

Job Description-6-8 years of relevant work experienceImmediate Joiners preferredLocation- GurgaonDevOps Delivery:Design, Deploy, manage, and operate scalable, highly available, and fault-tolerant systems on AWS.Develop architecture blueprints and detailed documentation.Identify, recommend, and implement the appropriate AWS service based on compute, data, and...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Lead Security Engineer Designation : Lead Security Engineer Education : Bachelor's degree in computer science, or related technology degree.About the role : We are looking for a highly motivated and experienced Technical Lead to spearhead our comprehensive vulnerability management program. You will be responsible for overseeing the identification,...

Lead Security Engineer Designation : Lead Security Engineer Education : Bachelor's degree in computer science, or related technology degree.About the role : We are looking for a highly motivated and experienced Technical Lead to spearhead our comprehensive vulnerability management program. You will be responsible for overseeing the identification,...