Cook/jr. Chef

We are seeking a talented and passionate Chinese Chef to join our culinary team. As a Chinese Chef, you will be responsible for creating and executing authentic Chinese dishes that delight our guests. You will have the opportunity to showcase your expertise in Chinese cuisine, including a variety of regional specialties, cooking techniques, and flavour...

As a South Indian Chef, you will be responsible for preparing and cooking a variety of authentic South Indian dishes. Your expertise will be crucial in maintaining the high quality and traditional flavors of the cuisine. Key responsibilities include creating menu items, managing kitchen operations, sourcing ingredients, and ensuring food safety standards....

Continental Chef - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking stock of...

Indian Curry Chef - He must have a thorough understanding of the ingredients and spices used in south Indian/North Indian cuisine and be able to create flavorful and authentic dishes. - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. -...

_**Post: Chinese Chef (CDP & Commis)**_ - **Responsibilities**:_ - **Menu Development**:_ _Create and design innovative and authentic Chinese cuisine menus that reflect the restaurant's concept and appeal to the target audience._ - **Culinary Leadership**:_ _Lead and manage the kitchen team, including Commis chef and kitchen assistants, to ensure smooth...

The Carnivale is a vibrant and innovative dining destination that aims to redefine the culinary experience. Our commitment to excellence extends to every aspect of our establishment, from the quality of our ingredients to the creativity of our presentations. As a Continental Chef at The Carnivale, you will be responsible for overseeing the preparation,...

Indian Curry Chef - He must have a thorough understanding of the ingredients and spices used in south Indian/North Indian cuisine and be able to create flavorful and authentic dishes. - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. -...

Continental Chef Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to prepare and cook all the menu items. Taking stock of ingredients...

Professional chef for home who has prior experince of working in restaurants and cafes. Chinese, North Indian all rounder. **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Paid sick time Schedule: - Day shift Supplemental pay types: - Yearly bonus **Experience**: - Cooking: 1 year (required) - total...

**Location**: Callisto's **About Us**: Callisto's is a vibrant and contemporary restaurant known for its delicious range of burgers, sandwiches, and Chinese cuisine. We pride ourselves on serving high-quality, flavorful dishes and creating a warm and inviting atmosphere for our guests. We are looking for enthusiastic and motivated individuals to join our...

Indian Curry Chef He must have a thorough understanding of the ingredients and spices used in south Indian/North Indian cuisine and be able to create flavorful and authentic dishes. Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all...