Current jobs related to Demi Chef de Partie Asian Cuisine - Mumbai Maharashtra - Passion F&B Carnival by Trèsind

  • Demi Chef de Partie Asian Cuisine

    2 months ago

    Mumbai, Maharashtra, India Carnival by Trèsind Full time

    **Job description** **Job Description ( Demi Chef Di Partie Asian Cuisine )** We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie Asian you are responsible to take care of...

  • Cdp- Chef de Partie- Asian Cuisine

    2 weeks ago

    Mumbai, India Disha Consultancy Full time

    Responsibilities for CDP Chef - Japanese, Korean and Pan Asian Cuisine. - Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff - Ensure efficient, cost-effective operation and profitability of food production - Supervise and inspect all preparation and cooking equipment on a regular...

  • Demi Chef de Partie

    2 weeks ago

    Lower Parel, Mumbai, Maharashtra, India Zane's Hospitality Full time

    **Job Description: Demi Chef de Partie (Indian & Continental)** **Position**: Demi Chef de Partie (DCDP) **Department**: Kitchen **Location**: Mumbai **Reports To**: Head Chef **Role Overview** The Demi Chef de Partie (DCDP) will support the Chef de Partie in managing a specific kitchen section, preparing high-quality Indian and Continental dishes while...

  • Japanese Demi Chef de Partie

    7 months ago

    Kalyani Nagar, Pune, Maharashtra, India Iceberg Hospitality & Entertainment LLP Full time

    Job Description: Japanese Demi Chef de Partie Position Summary: The Japanese Demi Chef de Partie plays a vital role in the culinary team, assisting in the preparation and presentation of Japanese cuisine. Working under the guidance of the Chef de Partie or Sous Chef, the Demi Chef de Partie ensures that all dishes meet the highest standards of quality,...

  • Demi Chef de Partie

    3 weeks ago

    Khar Colony, Mumbai, Maharashtra, India Boojee cafe Full time

    **Job Title**:DCDP (Demi Chef de Partie) - European & American Cuisine** **Location**: Boojee cafe, Bandra **Salary**: ₹25,000 - ₹30,000 per month Are you a passionate and skilled chef with a love for **European** and **American** cuisine? We are looking for an enthusiastic **Demi Chef de Partie (DCDP)** to join our culinary team at Boojee cafe ! If...

  • Demi Chef de Partie

    8 months ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie - Indian Cuisine is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals. **Qualifications**: Basic Knowledge of kitchen...

  • Demi Chef de Partie

    8 months ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef De Partie - Western Cuisine is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals. **Qualifications**: Basic Knowledge of kitchen...

  • Chef de Cuisine

    7 months ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine - Asian is responsible to manage the assigned kitchen as an independent profit center, in line with the outlet’s operating...

  • Demi Chef de Partie @ Ibis Mumbai Bkc

    3 months ago

    Mumbai, Maharashtra, India AccorHotel Full time

    **Company Description** Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

  • Chef de Partie

    7 months ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Lebanese cuisine is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare...

  • Bakery & Pastry - Demi Chef Partie / Chef de Partie

    2 weeks ago

    Mumbai, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie / Chef De Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: 2 year work experience as Commis...

  • Demi Chef de Partie

    4 weeks ago

    Turbhe Khurd, Navi Mumbai, Maharashtra, India Sensys Technologies Pvt. Ltd Full time

    **Job Description: DCDP (Demi Chef de Partie) - Central Kitchen, Turbhe** **Position**: Demi Chef de Partie (DCDP) **Location**: Central Kitchen, Turbhe **Salary**: ₹20,000 to ₹22,000 per month **Experience**: Minimum 2.5 + years **Role Brief** We are looking to hire a Demi Chef de Partie who will be responsible for maintaining high standards of food...

  • Demi Chef de Partie

    7 months ago

    Pune, Maharashtra, India AccorHotel Full time

    To report for duty punctually wearing the correct uniform and name badges at all times - Organize together with de Chef de Partie the shift on his/her section with regards to mise-en-place production and its service. - Take orders from his/her Chef de Partie and carry them out in the correct manner - Together with his/her Chef de Partie to write daily wine,...

  • Chef de Partie

    7 months ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - South Indian Cuisine is responsible to supervise the assigned station / section of the outlet kitchen, in order to...

  • Demi Chef de Partie

    4 months ago

    Sakinaka, Mumbai, Maharashtra, India Sensys Technologies Pvt. Ltd Full time

    If Interested kindly call or drop your resume on: **Job Title**:DCDP** (**Demi Chef de Partie**) **CTC**: 2.5 LPA + PF & ESIC **LOCATION**:Mumbai **Role Brief** We are looking to hire a Demi Chef de Partie who will be responsible for maintaining high standards of food quality, managing a team, and ensuring a great experience for our guest. **Key...

  • Dcdp- Demi Chef de Partie

    3 weeks ago

    Sakinaka, Mumbai, Maharashtra, India Sensys Technologies Pvt. Ltd Full time

    **Job Description: DCDP (Demi Chef de Partie) - Central Kitchen, Turbhe** **Position**: Demi Chef de Partie (DCDP) **Location**: Central Kitchen, Turbhe **Salary**: ₹20,000 to ₹22,000 per month **Experience**: Minimum 2.5 + years **Role Brief** We are looking to hire a Demi Chef de Partie who will be responsible for maintaining high standards of food...

  • Demi Chef de Partie Indian Cuisine

    7 months ago

    Mumbai, Maharashtra, India Passion F&B Carnival by Tresind Full time

    **Job Description DCDP Indian** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie, you are responsible for taking care of the daily food preparation and duties assigned to meet...

  • Demi Chef de Partie

    1 week ago

    Mumbai, India Banquet International Catering Services Full time

    **JOB DESCRIPTION** **Job Title** : Demi Chef de Partie **Report to (Direct)** : Chef de Partie **Report to (Indirect)** : Sous Chef and Executive Sous Chef **Responsible for** : Commis I, II and III **Summary**: The Demi Chef de Partie is the Chef de Partie’s assistant in the kitchen. He assists in the preparation of food and equipment to be used. He...

  • Demi Chef de Partie Indian Cuisine

    7 months ago

    Mumbai, Maharashtra, India Passion F&B Carnival by Tresind Full time

    **Job Description DCDP Indian** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie, you are responsible for taking care of the daily food preparation and duties assigned to meet...

  • Demi Chef de Partie

    7 months ago

    Nandanvan, Nagpur, Maharashtra, India Regenta Central,Nagpur by Royal Orchid Hotels Ltd. Full time

    looking for Demi chef de Partie for Indian & Chinses. Pay: ₹13,526.15 - ₹15,000.00 per month **Benefits**: - Flexible schedule - Food provided - Paid time off Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: In person

Demi Chef de Partie Asian Cuisine

3 months ago

Mumbai Maharashtra, India Passion F&B Carnival by Trèsind Full time

**Job Description ( Demi Chef Di Partie Asian Cuisine )**

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.

As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:

- Support the Chef de Partie or Sous Chef in the daily operation and work
- Work according to the menu specifications by the Chef de Partie
- Keep work area at all times in hygienic conditions according to the rules set by the hotel
- Control food stock and food cost in his section
- Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
- Follow the instructions and recommendations from the immediate superiors to complete the daily tasks
- Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
- Instruct and lead subordinates through their daily requirements in food preparation and actively take part in set up of buffets and special functions
- Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control

**Skills**

**Education, Qualifications & Experiences**

You should have a professional kitchen apprenticeship or chefs training course and previous experiences in quality establishments along with good culinary skills. The ability to communicate well in English and a proven track of food preparation, presentation and preservation knowledge is an essential.

**Knowledge & Competencies**

Understanding Hotel Operations

Effective Communication

Planning for Business

Supervising People

Understanding Differences

Supervising Operations

Teamwork

Adaptability

Customer Focus

Drive for Results

**Job Types**: Full-time, Permanent

Pay: ₹23,500.00 - ₹26,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Paid time off
- Provident Fund

Schedule:

- Rotational shift

Supplemental Pay:

- Performance bonus

Work Location: In person