Sous Chef

2 weeks ago

Udaipur, India Trang ltd Full time

We are seeking a skilled and experienced Indian Curry Chef to join our team in the UK.

Key Responsibilities:
Prepare and cook a variety of traditional Indian curries and Rajasthani specialities such as Laal Maas.

Ensure food preparation and presentation meets high-quality standards.

Adhere to food safety and sanitation regulations.

Contribute to menu development and planning.

Maintain a clean, efficient, and well-organised kitchen.

Key Requirements:
Proven experience as a Curry Chef, particularly with Indian and Rajasthani cuisines.

Demonstrated ability to meet high standards for quality and speed in a fast-paced kitchen environment.

Must be flexible and able to work in a dynamic environment.

To apply, please send your CV and a brief statement of your culinary philosophy and previous experience.

**Salary**: ₹2,616,762.81 per year

**Benefits**:

- Food provided

Application Question(s):

- Do you have an adequate command of the English language? (IELTS Band 5 or above)

**Education**:

- Diploma (preferred)

**Experience**:

- Chef: 2 years (required)

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