Commis
2 weeks ago
WE REQUIRE
- 1.CDP - Chef De Partie
2.Commi 1
3.Commi 2
4.Commi 3
5.Commi Chef
( PAN India Cuisine ) ( Continental)
Minimum Experience of 6 months is required.
Roles & Responsibilities
- 1. A **Commis Chef** assists a section chef, also known as a **Chef de Partie**. The role is made up of many varying responsibilities including:
- Assisting in the food preparation process
- Cooking and preparing elements of high quality dishes
- Preparing vegetables, meats and fish
- Assisting other Chefs
- Helping with deliveries and restocking
- Assisting with stock rotationCleaning stations
- Contributing to maintaining kitchen and food safety standards.
To land a job as a Commis Chef you will need:
- Level 1 and 2 Food Safety Awards
- Minimum 6 months relevant experience
2. Commi 1- **Commis 1 (First Cook) - supervises Commis 2** and Commis 3 (second and third cooks). Food preparation and cooking responsibilities as directed by the Demi Chef De partie and Chef De Partie.
3.Commi 2 - to support a chef de partie in a commercial kitchen. They perform **cooking, cleaning, delivery, and other support duties as instructed by the chef de partie**. Commis chefs help ensure that a kitchen's operations run smoothly.
4. Commi 3 - Responsible to maintain cleanliness, sanitation at the assigned work area. Responsible for preparing and cooking all food items by the recipe and to specification. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare all menu items by strictly following recipes and yield guide.
**Job Type**: Regular / Permanent
**Salary**: ₹15,086.00 - ₹21,082.70 per month
**Benefits**:
- Provident Fund
Schedule:
- Day shift
- Fixed shift
Supplemental pay types:
- Performance bonus
- Yearly bonus
Ability to commute/relocate:
- Thaltej, Ahmedabad, Gujarat: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (required)
**Speak with the employer**
+91 9870614127
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