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Continental / Italian Chef
5 days ago
Responsibilities:
The Continental Chef is required to know well about Continental / Italian food including Mexican and to cook fantastic meals with your talent.
Essential Duties & Responsibilities: Preparation, cooking and presenting Continental / Italian dishes. Assist with stock ordering and monitoring procedures.
Someone who is well versed with Pastas, Burgers, Nachos, Schnitzel, Bruschetta,Sandwiches, Salads, Lasagna, Cordon Bleu etc.
Industry: Cafe Cum Lounge / Hospitality / Hotel Management
**Salary**: ₹15,000.00 - ₹25,000.00 per month
**Benefits**:
- Food provided
- Leave encashment
Schedule:
- Fixed shift
- Morning shift
- Night shift
- Weekend availability
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- New Delhi, Delhi: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Diploma (preferred)
**Experience**:
- Chef: 3 years (required)
- total work: 4 years (required)
Work Location: In person
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