Assistant Cook

**Arabic & Continental Cook** **Hiring for OMAN !!!** **No of Vacancy: 02** **Salary: Rs 40,000 - Rs 43,000** **Responsibilities**: - Preparing, cooking, and presenting high-quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. **Description**: - Visa & Accommodation will be...

**Arabic Cook** **Hiring for OMAN !!!** **No of Vacancy: 02** **Salary: Rs 40,000 - Rs 43,000** **Responsibilities**: - Preparing, cooking, and presenting high-quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. **Description**: - Visa & Accommodation will be provided. * -...

We are seeking a talented and passionate **Cook/ Chef **to join our 4 STAR Resort. As a Cook / Chef, you will play a pivotal role in menu creation, food preparation, and ensuring the highest standards of culinary excellence in our 4 star Hospitality & Food and Beverages sector. - **Culinary Expertise**: Showcase culinary creativity and expertise in **South...

**Key Responsibilities**: - Assist with food preparation tasks such as washing, peeling, cutting, and pre-cooking ingredients. - Help with the receiving and storage of deliveries, ensuring that all supplies are put away in accordance with food safety standards. - Maintain cleanliness and sanitation of the kitchen area, equipment, utensils, and dishes. -...

Prepare, cook and produce food to the company standard, with particular emphasis on presentation, hygiene and economy− Ensure proper cleanliness of the kitchen equipment and flooring− Observe all safety rules and procedures− Ensure that equipment and materials are not left in a dangerous state− Ensure proper grooming and hygiene for self and all...

**Job Title: Caretaker cum Cook** **Location: Thrissur** *** **Age : 45 to 55 years (MALE)** **Qualifications**: - Proven experience 20 -30 years as a caretaker and cook. - Knowledge of nutrition and meal planning. - Strong communication and interpersonal skills. - Ability to work independently and manage time effectively. - Patience, empathy, and a...

**Food preparation**: Preparing, cooking, and serving breakfast dishes - **Inventory**: Checking inventory, ordering ingredients, and stocktaking - **Food safety**: Ensuring food is stored properly, following food safety and hygiene practices, and maintaining a clean and safe work environment - **Communication**: Communicating with staff and clients in a...

We are currently seeking an experienced and skilled chef specializing in Continental cuisine to join our dynamic team. We have now 40+ outlets across the world. **Job location**:Should be willing to relocate to any part of Kerala and Tamilnadu. **Job description**: 1. Plan, prepare, and cook delicious Continental dishes based on established recipes and...

Job Title: - Commis1 Salary package: - 25k to 30k Experience: - 2y Location: - Kozhikode Thondayad Bypass,Near cyber park,Calicut Kerala Or 7205153122 A Commis 1, often referred to as a Line Cook or Junior Chef, typically holds an entry-level position in a professional kitchen. Their primary responsibilities include: Food Preparation: They assist...

Job Responsibilities: - **Meal preparation**: Collaborate with cooks and dietitians to prepare nutritious meals for patients. - **Patient care**: Ensure patients are following their recommended diet and nutrition guidelines. - **Dining area setup**: Set up and clean dining areas for patients. - **Utensil collection**: Collect used plates, dishes, and other...

Preparing snacks and beverages. - Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas. - Maintain kitchen sanitation in accordance with health department guidelines. - Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. **Salary**: ₹10,000.00 -...

we are hiring **Salad maker cum cook **for one of **Royal family in Saudi Arabia.** **Responsibilities**: - Prepare a variety of salads, dressings, and cold dishes according to recipes and customer specifications. - Wash, peel, cut, and seed fruits and vegetables to prepare them for use. - Ensure all ingredients are fresh, properly stored, and rotated. -...

Job Location - Tripoli, Libya **Responsibilities**: - Prepare and cook ( Indian cuisine dishes ) according to the menu and recipe specifications. - Assist the Head Chef in developing new menu items. - Ensure all food is prepared and presented to the highest standards. - Supervise and train junior kitchen staff. - Ensure the cleanliness and hygiene of the...

Key Responsibilities: Prepare and Cook: Cook dishes within their designated section following recipes, portion sizes, and presentation standards. Quality Control: Ensure consistency and quality of dishes before they are sent out to customers. Inventory Management: Maintain the stock levels for their section, ensuring ingredients are fresh and adequately...

Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...

We are looking for a Chef to join our team and prepare delicious meals for our customers. - Chef responsibilities include **studying recipes, setting up menus and preparing high-quality dishes.**: - To work in a hygienic manner at all times, ensuring that all food is prepared in a safe environment. - Assisting your colleagues whenever and wherever possible,...

1. Assist the head chef in managing kitchen operations. 2. Supervise kitchen staff and ensure adherence to recipes and quality standards. 3. Help plan menus and develop new recipes. 4. Oversee food preparation, cooking, and presentation. 5. Ensure kitchen equipment is maintained and sanitary. 6. Monitor inventory levels and order supplies as needed. 7....

North Indian CDP Chefs are preferred. - Assisting the executive chef and sous chef to define menu concepts and develop dishes. - Preparing, cooking, and presenting high-quality dishes within the specialty section. - Helping with the management of health and safety practices. - Monitoring supplies and assisting with recipe costing and inventory...

**Responsibilities**: - Prepare and cook high-quality dishes in accordance with menu specifications - Supervise and mentor junior kitchen staff, providing guidance and support as needed - Maintain a clean and organized workstation, adhering to food safety and sanitation standards - Assist in menu planning and development, contributing creative ideas and...

**Job Number** 24098349 **Job Category** Food and Beverage & Culinary **Location** The Artiste Kochi a Tribute Portfolio Hotel, W8V8 QV8 Project site, Prestige Forum Mall, Bund Rd, Kochi, Kerela, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute...