F and B Captain(2yrs Exp,hotel)
5 months ago
f and b captain requirements
- Relevent experience working in cafe or bistro will be an advantage.
- Execellent customer service and willingness to learn new items on food and service;
- Team player with excellent interpersonal and communication skills;
- Able to work in fast-paced F&B environment
- f and b captain responsibilities
- Take food and beverage orders, repeat orders to guests and inform guest of estimated time to serve.
- Oversee a team of servers who are assigned to his/her shift.
- Key orders in the Point-of-Sale system efficiently.
- Process payment and check bills promptly.
- Maintain cleanliness of the outlet.
- Assist manager by getting involved in planning and organizing of special events.
- Check food and beverage inventories and stocks in a consistent and accurate manner.
- Follow Food & Beverage Safety and Hygiene policies and procedures.
- Complete opening, operating, and closing procedures.
- Handle problem with cashier payments.
Pay: ₹200,000.00 - ₹300,000.00 per year
**Benefits**:
- Food provided
Schedule:
- Day shift
- Rotational shift
**Education**:
- Diploma (required)
**Experience**:
- Hotel: 1 year (required)
**Location**:
- Karnal, Karnal - 132001, Haryana (required)
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