Executive Chef

2 weeks ago

Ghaziabad, India The Terrace MUV HOSPITALITY Full time

1. Purchase food and supplies from vendors approved by the company and monitor inventory

2. Develop menus and item pricing

3. Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations

4. Hire, train and supervise kitchen personnel

5. Stay current on restaurant industry trends

6. Identify new culinary techniques and presentations

7. Assist kitchen staff with food prep and recipe creation

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹25,000.00 - ₹40,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Fixed shift

Ability to commute/relocate:

- Ghaziabad, Uttar Pradesh: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 1 year (preferred)

**Speak with the employer**
+91 9205888106

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