Restaurant Supervisor

2 months ago


Coimbatore, India Svastanibhanda Medical Technology Pvt.Ltd. - eMedhub Full time

Provide guidance, support, and leadership to the restaurant staff, including servers, hosts/hostesses, bartenders, and kitchen staff.
- **Previous experience in a supervisory or leadership role within the restaurant industry is preferred.**:

- Strong interpersonal and communication skills, with the ability to interact effectively with guests and team members.
- Excellent problem-solving and decision-making abilities.
- Proficient in handling cash, managing inventory, and using restaurant management systems.
- Knowledge of health and safety regulations and food handling procedures.
- Ability to work in a fast-paced environment and adapt to changing priorities.

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹15,000.00 - ₹25,000.00 per month

**Benefits**:

- Paid sick time

Schedule:

- Day shift

Supplemental pay types:

- Performance bonus

Ability to commute/relocate:

- Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

- Are you ready to work in Coimbatore location?

**Experience**:

- Restaurant Supervisor: 1 year (preferred)

**Speak with the employer**
+91 7397746317


  • Restaurant Supervisor

    1 month ago


    Malumichampatti, Coimbatore, Tamil Nadu, India RP&CO Full time

    **We Are Hiring** **Job Position** Supervisor for Restaurant **Qualification** Person who is ready to take responsibility and willing to work hard **Previous Experience** At least 2 years experience as a supervisor in a Restaurant **Salary**: ₹18,000.00 - ₹20,000.00 per month **Experience**: - total work: 1 year (preferred) Ability to Commute: -...

  • Restaurant Supervisor

    1 month ago


    Coimbatore, India Svastanibhanda Medical Technology Pvt.Ltd. - eMedhub Full time

    Provide guidance, support, and leadership to the restaurant staff, including servers, hosts/hostesses, bartenders, and kitchen staff. - **Previous experience in a supervisory or leadership role within the restaurant industry is preferred.**: - Strong interpersonal and communication skills, with the ability to interact effectively with guests and team...


  • Coimbatore, Tamil Nadu, India Calibre Infotech Full time

    Job Requirements Job Title: Housekeeping SupervisorCompany Name: Calibre InfotechLocation: Coimbatore, Tamil NaduSalary: INR Lacs P.A.Employment Type: Full Time, PermanentJob Description:Are you passionate about maintaining the highest standards of cleanliness and guest satisfaction? Join our team at Calibre Infotech as a Housekeeping Supervisor and Front...


  • Coimbatore, India Calibre Infotech Full time

    Job Requirements Job Title: Housekeeping SupervisorCompany Name: Calibre InfotechLocation: Coimbatore, Tamil NaduSalary: INR 1.25-2.5 Lacs P.A.Employment Type: Full Time, PermanentJob Description:Are you passionate about maintaining the highest standards of cleanliness and guest satisfaction? Join our team at Calibre Infotech as a Housekeeping Supervisor and...

  • Commi Chef

    4 weeks ago


    Coimbatore, India Bulls & Bears Bistro Full time

    **Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Have general knowledge of cooking temperatures, making soups...

  • Head Chef

    2 months ago


    Coimbatore, India Fairfield Inn & Suites Full time

    JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

  • Commis Chef

    4 weeks ago


    Coimbatore, Tamil Nadu, India Bulls and Bears Bistro Full time

    **Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Have general knowledge of cooking temperatures, making soups...