Restaurant Captain
3 weeks ago
We are hiring
** Restaurant Captain** for a luxurious health care facility in Madurai.
**Responsibilities:
- **
- Always greet and welcome guests promptly in a warm and friendly manner.
- Assist guest with table reservation and guest while seating.
- Has a good knowledge of menu and presentation standards.
- Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.
- Able to answer any questions regarding menu and assist with menu selections.
- Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.
- Serve food courses and beverages to guests.
- Set tables according to type of event and service standards.
- Record transaction/ orders in Point of Sales systems at the time of order.
- Communicate with the kitchen regarding any menu questions, the length of wait and product availability.
- Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
- Check with guests to ensure satisfaction with each food course and beverages.
- Responsible for clearing, collecting and returning food and beverage items to proper area.
- Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.
- Present accurate final bill to guest and process payment.
- Perform shift closing on the Point of sales terminal and tally cash and credit card settlements.
- Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
- Completes the daily responsibilities that are set for each individual shift.
- Conducts monthly inventory checks on all operating equipment and supplies.
**Job Information**:
Work Experience
**3-5 years**
***
Industry
**Health Care**
***
City
**Madurai South**
***
Province
**Tamil Nadu**
***
Country
**India**
***
Postal Code
**625004
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