Cook/commis Chef 3

A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹9,420.69 - ₹24,086.63 per...

**Job Description: Commis (Level 1 & 2)** **Location**: Tandoori Tamashaa, Ilara Hotels **Reports To**: Chef de Partie / Sous Chef **Role Summary** The Commis will assist in food preparation, cooking, and maintaining kitchen cleanliness, ensuring consistency in quality and adherence to restaurant standards. This role is ideal for individuals passionate...

**We are Hiring** **1. COMMI I - CDP / CONTINENTAL ( EXP - 5 TO 8YEARS )** **2. COMMI II - ( EXP 2 TO 3YEARS )** **3. COMMI III - ( EXP - FRESHER TO 1YEARS )** **Job description** - you will be an essential member of our culinary team, responsible for preparing high-quality dishes that meet our restaurant's standards - Your culinary skills, attention to...

Hi, Greetings for the Day. **We do have excellent Openings for Commis chef.** Location :Pallavaram **JOB TITLE : TRAINEE COMMIS 1,2,3(MULTI CUISINE)** EDUCATION: Diploma / Degree (Food Production) (specialization in Multi Cuisine) **KNOWLEDGE / SKILL**: i) Should have Basic Production Planning Skills. ii) Should possess the ability to co-ordinate...

The Commis Chef plays a crucial role in supporting the kitchen team in various food preparation tasks. They work under the supervision of more experienced chefs and contribute to the smooth operation of the kitchen. The primary responsibilities of a Commis Chef include: **Food Preparation**: Assist in the preparation of ingredients for cooking, such as...

**HIRING FOR CLIENT** **Work Location**: Coimbatore **Position Title**: Commis I / Range Chef As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes...

**Commis Chef - Cloud Kitchen** **Launch your culinary career with us! We're seeking a motivated Commis Chef to join our fast-paced cloud kitchen.** In this entry-level role, you'll gain valuable experience by: - Assisting the chefs with prepping ingredients (washing, chopping, etc.) - Maintaining a clean and safe work environment - Learning basic cooking...

**Commis Chef - Cloud Kitchen** **Launch your culinary career with us! We're seeking a motivated Commis Chef to join our fast-paced cloud kitchen.** In this entry-level role, you'll gain valuable experience by: - Assisting the chefs with prepping ingredients (washing, chopping, etc.) - Maintaining a clean and safe work environment - Learning basic cooking...

REQUIRED COMMI 1 CHEFS, COMMI 2 CHEFS & COMMI 3 CHEFS Schedule: - Rotational shift **Experience**: - total work: 4 years (preferred) Ability to Commute: - Velachery, Chennai, Tamil Nadu (required) Ability to Relocate: - Velachery, Chennai, Tamil Nadu: Relocate before starting work (required) Work Location: In person **Speak with the employer** +91...

Job Summary: Key Responsibilities: Food Preparation: 1. Prepare and cook South Indian dishes, including dosas, idlis, vadas, sambars, rasam, and other regional specialties. 2. Assist in menu planning, recipe development, and food presentation. 3. Ensure all food is prepared to the highest standards of quality, hygiene, and safety. Kitchen Operations: 1....

**Commis III Duties and Responsibilities**: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time frames to meet...

**Commi I- Job Description** **Good Knowledge for Indian Kitchen** **Education**: - A high school education or diploma in culinary is required. Basic computer skills and familiarity with inventory systems. **Experience**: - Previous **Hospitality** and **Catering** industry experience working at a Commis I Chef level in a good-quality restaurant - One...

Job description Commis III Duties and Responsibilities: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time...

**Job Title**: South Indian Vegetarian Commis Chef **Location**:Chennai Airport, Domestic **Job Summary**: **Responsibilities**: - Assist in the preparation and cooking of South Indian vegetarian dishes according to established recipes and standards. - Maintain cleanliness and hygiene standards in the kitchen area, including food preparation stations,...

**Job Position - Commi 3** Job Location - Mylapore Qualification - 12th / Degree or Diploma in Hotel Management Experience : 0-6 months A Commis III is a line cook who prepares, cooks, and serves food in a professional kitchen setting. Their responsibilities include: - **Food preparation**: Preparing ingredients, cooking food, and plating it to high...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. - Prepare fresh ingredients for cooking according to recipes/menu. - Responsible to maintain food logs - Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers. - Cook food and prepare...

**Job description** **Job Position - Commi 3** Job Location - Vadapalani Qualification - 12th / Degree or Diploma in Hotel Management Experience : 0-6 months A Commis III is a line cook who prepares, cooks, and serves food in a professional kitchen setting. Their responsibilities include: - **Food preparation**: Preparing ingredients, cooking food, and...

We are looking for Commi II, Commi III - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations - Contributing to maintaining kitchen and food safety...

We are looking for Commi II, Commi III - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables and meats - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations - Contributing to maintaining kitchen and food safety standards. **Job...