Food and Beverage Controller

Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. Do what you...

* Close liaison with purchaser & production in order to obtain best quality and prices. - Ensure and audit from time to time that official orders have been issued for all goods brought into the hotel. - Ensures that the 10,20 and 30 day food and 15 and 30 day timorously and accurately - Ensure the yield are checked regularly. *Agree with chef the correct...

1.The person should know about Liquor management 2.Should manage the inventory management 3.Good knowledge on Recipe management 4.Prepare the daily and monthly cost report department in relation to cost of sales 5.Good knowledge on store management 6.Check the daily Food & Beverage revenues report submitted by the income audit for the accuracy of covers...

JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives....

Job Summary: - To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises the mise-en-place of the assigned station to...

Participatesin the development and implementation of business strategies for the hotelwhich are aligned with RHG’s overall mission, vision values and strategies § Develops and implements strategies for achieving food and beverage goalsand supports achievement of the hotel’s goals § Monitors status regularly and adjusts strategies as appropriate ...

Participatesin the development and implementation of business strategies for the hotelwhich are aligned with RHG’s overall mission, vision values and strategies § Develops and implements strategies for achieving food and beverage goalsand supports achievement of the hotel’s goals § Monitors status regularly and adjusts strategies as appropriate ...

Company Overview Since 2017, Pacific Hospitality has maintained a strategic vision and strong core values as guiding principles for business success. With restaurants like Farzi Cafe, Aidu, and NOHO in Hyderabad, Pacific Hospitalitys growing portfolio of restaurants reinforces the companys cohesive vision and ensuing success. Job Overview Mid-Level: 4 to 6...

Company OverviewSince 2017, Pacific Hospitality has maintained a strategic vision and strong core values as guiding principles for business success. With restaurants like Farzi Cafe, Aidu, and NOHO in Hyderabad, Pacific Hospitalitys growing portfolio of restaurants reinforces the companys cohesive vision and ensuing success.Job OverviewMid-Level: 4 to 6...

Company OverviewSince 2017, Pacific Hospitality has maintained a strategic vision and strong core values as guiding principles for business success. With restaurants like Farzi Cafe, Aidu, and NOHO in Hyderabad, Pacific Hospitalitys growing portfolio of restaurants reinforces the companys cohesive vision and ensuing success.Job OverviewMid-Level: 4 to 6...

JOB DETAILS 1) Able to effectively control the Food & Beverage Cost.2) Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.3) Check and verify voids in the POS systems.4) Check and verify discounts on the POS systems.5) Check and verify all staff meals and staff discounts.6) Check and cross verify if all sales have...

Job Description - Food & Beverage - Sales Executive - As a Sales Executive - Food & Beverage, you are responsible to implement all sales activities and maximize business opportunities in your specific area of responsibility under the general guidance of the Director of Food & Beverage - Visiting food outlets/restaurants and explain our “Soup” and other...

JOB DETAILS 1) Able to effectively control the Food & Beverage Cost.2) Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.3) Check and verify voids in the POS systems.4) Check and verify discounts on the POS systems.5) Check and verify all staff meals and staff discounts.6) Check and cross verify if all sales have...

JOB DETAILS 1) Able to effectively control the Food & Beverage Cost.2) Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.3) Check and verify voids in the POS systems.4) Check and verify discounts on the POS systems.5) Check and verify all staff meals and staff discounts.6) Check and cross verify if all sales have...

Manage guest queries in a timely and efficient manner. - Represent needs of the team. - Ensure compliance of brand standards. - Be environmentally aware. - Assist Food and Beverage management with achieving financial targets. - Assist Food and Beverage management with training and development of team members. - Assist with annual and mid-year appraisals with...

Food & Beverage Associate Hyatt Place Hyatt Place Hyderabad Banjara Hills IN - AP - HyderabadBars/Restaurants/OutletsHourly/Entry Level EmployeeFull-timeReq ID: HYD001489Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Food & Beverage Associate is responsible to provide an...

Food & Beverage Associate Hyatt Place Hyatt Place Hyderabad Banjara Hills IN - AP - HyderabadBars/Restaurants/OutletsHourly/Entry Level EmployeeFull-timeReq ID: HYD001489Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Food & Beverage Associate is responsible to provide an...

Job Description Perform opening/closing side duties as assigned and set all tables according to standards and procedures Deliver F&B services in accordance to departmental standards and procedures Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation Greet all patrons warmly upon...

Job DescriptionPerform opening/closing side duties as assigned and set all tables according to standards and proceduresDeliver F&B services in accordance to departmental standards and proceduresCheck on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operationGreet all patrons warmly upon arrival at...

Greet customers as they arrive at the food service facility, and provide them with assistance in finding seats. - Ensure that customers are provided with menus and assist them in choosing items according to their tastes. - Oversee the ordering process, ensuring that the right order is delivered to the kitchen area. - Prompt kitchen staff to expedite orders,...