Assistant Cook

2 weeks ago


Bengaluru, India MAK Enterprise (House) India Pvt Ltd Full time

ASSISTANT COOK

We have a 3-star categorized hotel with 45 rooms in Bangalore. For this property, our requirement for Assistant Cook to administer the following works sections and the guidelines to be followed. Our major guests are corporate sector officers who have an enriched taste bud as they visit various restaurants. So, we need a cook who can prepare the best quality north and south Indian dishes and also who can improvise new recipes when and needed.

1. Must know both north and south Indian dishes.

2. Food quality must be extremely fine.

3. Should be able to keep track of expenses for the following:

- a. Dairy products

b. Veg-non-veg items

c. groceries

4. Improving the quality of the food by improvising new recipes. Also if needed can implement new recipes.

5. Food quality is must. Management will not compromise in case of any complaints from customer regarding the quality of any complaints from customer regarding the quality of food.

Protocols to be maintained while working in the kitchen

1. Should be able to maintain cleanliness in the kitchen and minimize wastage of cooking ingredients

2. No food products used for cooking should be left open.

3. Food products stored in the kitchen fridge should be covered properly

4. Proper maintenance of hygiene is a must.

5. No cooking area shall be left dirty. Proper method for disposal of waste products shall be followed and maintained.

if you think you are suitable for this position then kindly whatsapp your updated resume -9674452819

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹12,000.00 - ₹15,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Morning shift
- Night shift
- Weekend availability

Supplemental pay types:

- Yearly bonus

Ability to commute/relocate:

- Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (required)

**Speak with the employer**
+91 9674452819


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