Kitchen Hand/cook

Proven work experience as a Chef or Cook, hands-on experience with various kitchen equipment (e.g. grillers and pasta makers), Ability to remain calm and undertake various tasks, Leadership Skills,Up-to-date knowledge of cooking techniques and recipes, Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Job Types**: Full-time, Fresher **Salary**: ₹8,000.00 - ₹12,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: -...

WE NEED A STAFF FOR OUR RESTAURANT, STAFF MUST HAVE GOOD COMMUNICATION SKILLS, SHOULD BE POLITE IN NATURE and should speak both Hindi and English.. **Job Types**: Full-time, Permanent Schedule: - Day shift Supplemental pay types: - Overtime pay - Shift allowance **Experience**: - Cooking: 1 year (required) - total work: 1 year (required) **Speak with...

WE NEED A STAFF FOR OUR RESTAURANT, STAFF MUST HAVE GOOD COMMUNICATION SKILLS, SHOULD BE POLITE IN NATURE and should speak both Hindi and English.. **Job Types**: Full-time, Permanent Schedule: - Day shift Supplemental pay types: - Overtime pay - Shift allowance Ability to commute/relocate: - Lucknow, Uttar Pradesh: Reliably commute or planning to...

The role of a kitchen helper may vary depending on the restaurant or establishment. **Responsibilities**: - Cleaning and sanitizing kitchen equipment, utensils, and work surfaces. - Assisting chefs and cooks with food preparation, such as chopping vegetables, portioning ingredients, and making sauces. - Setting up and stocking food stations with necessary...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Salary**: ₹12,000.00 - ₹14,000.00 per month **Benefits**: - Health insurance Schedule: - Day shift - Morning shift Supplemental pay types: - Performance...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Salary**: ₹12,000.00 - ₹14,000.00 per month **Benefits**: - Health insurance Schedule: - Day shift - Morning shift Supplemental pay types: - Performance...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits Preparing food and ingredients. ■Managing kitchen staff or other employees. ■Ordering kitchen food supply. ■Controlling kitchen costs. ■Cooking food and...

**Job Number** 23210590 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Lucknow, Opposite Indira Gandhi Pratishthan Gate No 2, Lucknow, Uttar Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and...

Job Title: Culinary Supervisor Department: culinary Position - chef / Cook Reports To: Operations Manager Summary: **Responsibilities**: - Oversee all culinary operations of the cloud kitchen, including menu development, food preparation, and quality control - Develop and implement culinary standards and procedures to ensure consistency and quality -...

Responsibilities: - *Set up workstations with all needed ingredients and cooking equipment *Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) *Cook food in various utensils or grillers *Check food while cooking to stir or turn *Ensure great presentation by dressing dishes before they are served *Keep a sanitized and...

As an QA Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus, and employee training and head up our significant restaurant, whereby your role will include **key responsibilities **such as: - Preparation of daily menus based on the SOP and ensuring food...

Responsible to supervise junior chefs or commis. cook quality food according to the recipes he should be experienced and have knowledge about salads and italian food **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Ability to commute/relocate: - Lucknow, Lucknow - 226012, Uttar Pradesh: Reliably...

Overview:TheCommis plays a crucial role in the kitchen responsible forsupporting the kitchen team in food preparation maintainingcleanliness and ensuring smooth kitchen operations. The Commisassists in preparing ingredients simple dishes and performs varioustasks to support the kitchen staff. This role is essential inupholding food quality safety standards...

**Job Number** 24047780 **Job Category** Food and Beverage & Culinary **Location** Renaissance Lucknow Hotel, Vipin Khand, Lucknow, Uttar Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and production of...

Need a chef who has worked in cafe/hotel kitchen before who has good knowledge of cooking north and south dishes. **Salary**: ₹10,000.00 - ₹12,000.00 per month **Benefits**: - Commuter assistance - Flexible schedule Schedule: - Day shift - Evening shift - Rotational shift Supplemental pay types: - Overtime pay - Performance bonus - Yearly...

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program...

The Commis I Chef is **responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards**. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. 1. As a Commis, you are also expected to comply with...

**DUTIES AND RESPONSIBILITIES**: - Preparing, cooking and presenting dishes within your speciality. - Managing and training any demi-chef de parties or commis working with you. - Helping the sous chef and **head chef**to develop new dishes and menus. - Ensuring you and your team have high standards of food hygiene and follow the rules of health and...

Manages all day-to-day operations of the Kitchen. - Prepare high Quality Brownies. - Familiarity with various types of bread such as sourdough, baguettes, ciabatta and speciality breads - Follows proper handling and right temperature of all food products. - Coordinates activities with Team to engage in food preparation. - Supervise and coordinate all food...