Indian/south Indian

A young small hotel with 12 rooms in Morjim, Goa, needed a South Indian cook with 2 years of experience! The kitchen is small and the hotel accommodates domestic and foreign guests. You can see the menu at: The role will involve: - Menu pricing and management. - Managing inventory and orders. **Requirements**: - Experience in the kitchen in the South...

Minimum 2-3 years of experience as South Indian Cook. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹22,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: - Day shift - Rotational shift - Weekend availability Supplemental pay types: - Overtime pay Ability to commute/relocate: - South Goa, Goa:...

Needs to know how to prepare south Indian breakfast - Hyderabadi Food - Accommodation provided - Transportation provided - Food provided - House chef needed **Job Types**: Full-time, Permanent **Benefits**: - Food provided **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Job Title**: Indian Cook **Department**: Indian **Position Summary**: We are looking for a passionate Indian Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook will be responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational...

**Job Title**: Indian Cook **Department**: Indian **Position Summary**: We are looking for a passionate Indian Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook will be responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational...

**Job Summary** Indian Chef with 3-5 years of experience. Hemant Oberoi Restaurant and Hospitality Pvt Ltd is into restaurants In Goa , Restaurant **Responsibilities and Duties** - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to...

**Kish Hospitality Consultant is currently hiring for the position of Commi-1 Indian chef.** **We are looking for talented and passionate individuals with a deep understanding of Indian cuisine and culinary techniques.** **Responsibilities**: - Assist the Head Chef in preparing and cooking high-quality Indian dishes** **- Follow recipes and guidelines to...

For a small homey kitchen at the Unallome Morjim, we are seeking a young and skillful North Indian Chef with a passion for culinary excellence and expertise in North Indian and Continental cuisine to join our team. - Proven work experience as an Indian Chef, with a focus on Continental cuisine - Knowledge of Indian and Continental culinary techniques,...

For a small homey kitchen at the Unallome Morjim, we are seeking a young and skillful North Indian Chef with a passion for culinary excellence and expertise in North Indian and Continental cuisine to join our team. - Proven work experience as an Indian Chef, with a focus on Continental cuisine - Knowledge of Indian and Continental culinary techniques,...

Jaglax Homes is looking for a **Commi I Chef** (Conti/Indian) for its premium villas in Siolim Goa. **Roles and responsibilities**: - Prepare meals in Indian/ Continental Cuisine as per guest requirement. - Ensures that food is top quality and that the kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders...

Prior experience in Continental cuisine needed - Continental Commis I. - Hands on Indian curries needed - Indian Commis I. - Knowledge of Tandoor recipes needed - Tandoor Commis I. **Salary**: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Flexible shift Ability to commute/relocate: - Salcete, Goa - 403731, Goa:...

Jaglax Homes is looking for a **Commis I Chef** for its premium villas in Siolim. **Roles and responsibilities**: - Ensures that food is top quality and that kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders food supplies and receives groceries. - Monitors and maintains all kitchen equipment. - Solves...

Previous Experience as DCDP is Mandatory Must be proficient in HACCP and FSSAI food safety principles **Salary**: ₹22,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Health insurance - Paid time off - Provident Fund Schedule: - Rotational shift **Experience**: - total work: 3 years (preferred) Work Location: In person **Speak with...

Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. - Improving your food preparation methods...

As the Commis III, you will be responsible for performing the following tasks to the highest standards**:Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures**. **Salary**: ₹12,000.00 - ₹13,500.00 per month **Benefits**: - Food provided - Health insurance - Provident...

**Job Number** 23203616 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Goa Calangute, Aguada Siolim Road, Calangute, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing...

**Job Number** 24021075 **Job Category** Food and Beverage & Culinary **Location** Goa Marriott Resort & Spa, Post Box No. 64 Miramar, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and production of...

Openings for Commis 1, 2 and 3. Preparing and cooking ingredients: This includes washing, chopping, and prepping vegetables, meat, and other ingredients for various dishes. Assisting on the hot range: Working alongside chefs to cook dishes according to recipes and maintain consistent quality. Plating and presentation: Ensuring each dish is visually...

South Indian Cuisine specialtyMust have experience managing an entire kitchenMust be able to set menus and item pricingManage purchase of food and supplies of food and other suppliesMust be good with people to manage the existing team in the kitchen*This employer does not provide accommodation but can assist in finding one

**Job Number** 24023299 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Goa Benaulim, Benaulim Beach Road, South Goa, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen...