Kitchen Steward
3 weeks ago
Responsibilities:
- Clean and sanitize kitchen equipment and utensils
- Maintain cleanliness of kitchen and other food preparation areas
- Assist chefs and kitchen staff in various tasks as needed
- Manage and organize inventory and supplies
- Collaborate with other departments to ensure efficient operation of the restaurant
**Requirements**:
- 1-2 years of experience in the restaurant industry is preferred
- Ability to work in a team environment with a positive attitude
- Excellent organizational skills with attention to detail
- Must be able to work flexible hours including weekends and holidays
**Salary**: ₹11,000.00 - ₹12,000.00 per month
Schedule:
- Day shift
- Evening shift
- Morning shift
Ability to commute/relocate:
- Mumbai Suburban, Maharashtra: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 2 years (preferred)
Work Location: In person
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