Commi Chef
3 weeks ago
Commis 2 or 1 with at least 3 years experience needed in north Indian, and Chinese
Should know how to make Kerala parotta, and tandoor bread items like naan, and roti
Preferably residence in Kochi. Non-residents will be given accommodation.
3 to 5 years of experience in the hotel industry is desirable.
familiarity with preparing and plating nonveg and veg local as well as continental breakfast and lunch.
familiarity with running a fully equipped kitchen as well as management of food inventory and stock.
Pay: ₹10,000.00 - ₹21,000.00 per month
**Education**:
- Diploma (preferred)
**Experience**:
- culinary: 3 years (preferred)
- total work: 2 years (preferred)
Pay: ₹11,000.00 - ₹21,000.00 per month
Schedule:
- Day shift
- Evening shift
- Fixed shift
- Morning shift
- Night shift
- Rotational shift
- Weekend availability
- Weekend only
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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