Continental / Pantry Chef

3 weeks ago


Nashik, India Paradigm Consultancies Full time

**WE ARE HIRING**

**Designation:

- **Continental / Pantry Chef ( Hotel)

**Location**:

- Nashik, Maharashtra

**Education**:

- Diploma or degree in hotel management

**Salary**:

- 20000- 25000 Per Month

**Experience:

- **
- Total experience:

- 3 years
- Minimum experience:

- 2 years

**Eligibility**:
**Languages**:

- English, Hindi And Marathi.

**Responsibilities:

- **
- Make cold appetizers, including salads, vegetable and meat roll-ups.
- Garnish dishes with spices, nuts, fruit and vegetables
- Prepare vinaigrette's, dips and herb-infused oils
- Perform meal-prep activities before guests arrive (like chopping vegetables, cutting fish and meat and washing fruits)
- Store ingredients to keep them fresh and reduce food wastage
- Check food plating, temperature and portions for all cold dishes
- Sterilize kitchen equipment at the end of your shift
- Monitor stock and place orders, as needed
- Recommend modern recipes to renew our menu and add nutritious, creative cold dishes
- Maintain a clean station at all times

**Requirements and skills:

- **
- Work experience as a Pantry Cook, Prep Cookor similar role
- Hands-on experience with professional kitchen equipment
- Good knowledge of food plating techniques
- Understanding of health and safety rules in a kitchen
- Ability to multitask in a fast-paced environment
- Team spirit
- Knowledge of different dishes.

**CANDIDATE SHOULD BE A IMMEDIATE JOINER.**

**WE ARE HIRING 25+ CANDIDATES**

**Salary**: ₹20,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift

**Speak with the employer**
+91 8484977039


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