Captain (F&b Service)

**Grade**: S-4 **Department**: F B Service **Responsible To**: F B Manager, Deputy F B Manager, Outlet Manager, Senior Captain/Captain **Job Summary**: As a Trainee Guest Service Associate in the Food Beverage Service department, you will work under the guidance of the Senior Captain/Captain to carry out activities ensuring guest satisfaction. Your...

**Responsibilities and Duties** Job Description: Captain (F&B Service) - Responsible for guiding the hostess, waiter/waitress and bus boy/girls in the performance of their jobs. - Responsible for ensuring sufficient operating guest supplies, beverage supplies and operating equipment during outlet’s operation. - Responsible for the over all sanitation and...

Job Description: Captain/ Trainee Captain Responsible for operating F&B outlets assigned to him/ her. Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality. Should able to introduce innovative ideas for generating...

Job Description: Captain/ Trainee Captain Role & Responsibilities - Responsible for operating F&B outlets assigned to him/ her. Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality. Should able to introduce innovative ideas for...

**Position Title**: Guest Service Associate (F B Service) **Department**: F B Service **Grade**: S -III **Responsible to**: F B Manager, Deputy F B Manager, Senior Manager, Outlet Manager, Senior Captain/Captain **Job Summary**: The Guest Service Associate in the F B Service department, reporting to the Senior Captain/Captain, plays a crucial role in...

*Looking for Restaurant captain with good knowledge of Lebanese cuisines and alcoholic beverages. - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able to answer any questions regarding...

*Looking for Restaurant captain with good knowledge of Lebanese cuisines and alcoholic beverages. - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able to answer any questions regarding...

*Looking for Restaurant captain with good knowledge of Lebanese cuisines and alcoholic beverages. - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able to answer any questions regarding...

Looking for a senior experienced restaurant captain with 3 to 4 years of working experience in a restaurant with fine dine. Should know english well. Responsible for operating F&B outlets assigned to him/ her. Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost...

*Looking for Restaurant captain with good knowledge of Lebanese cuisines and alcoholic beverages. - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able to answer any questions regarding...

*Looking for Restaurant captain with good knowledge of alcoholic beverages. - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able to answer any questions regarding menu and assist with...

*Looking for Restaurant captain with good knowledge of Lebanese cuisines and alcoholic beverages. - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. - Able to answer any questions regarding...

A very important role to satisfy Guests, Make sure F&B service, Make sure Order of the Guests, Food and many other important matter. A Restaurant Captain **controls all Waiter/ Waitress in a restaurant and follows the order of higher officer**. **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Food...

Job SummaryThe Team Leader - F&B Service is responsible for assisting the outlet manager in ensuring the efficient management of the outlet in line with Hyatt International's Corporate Strategies and brand standards.Key ResponsibilitiesAssist with the efficient running of the departmentProvide courteous, professional, efficient and flexible serviceEnsure...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Job Responsibilities:As the F&B Executive at The Indian Hotels Company Limited, you will be responsible for effectively managing F&B operations, upselling services, managing customer relations, and ensuring the restaurant meets its targets in terms of revenues.Key Responsibilities:Develop and implement effective strategies to enhance customer experience and...

Job Responsibilities Responsible to effectively manage F&B operations, upsell services, manage customer relations and ensure the restaurant meets its targets in terms of revenues. Job Requirements Responsible to effectively manage F&B operations, upsell services, manage customer relations and ensure the restaurant meets its targets in terms of...

**Job Summary** Company Profile: You can also though the links: **Responsibilities and Duties** - Consistently offer professional, friendly and engaging service - Assist guests regarding menu items in an informative and helpful way - Follow outlet policies, procedures and service standards - Have full knowledge of beverage lists and promotions - Have full...

Job SummaryWe are seeking a skilled F&B Operations Manager to oversee the day-to-day operations of our restaurant, ensuring exceptional customer service and meeting revenue targets.Key ResponsibilitiesManage F&B operations, including menu planning, inventory management, and staff supervision.Upsell services to enhance customer experience and increase...

Greetings of the Day! We have urgent opening with one of our client based at Delhi for captain. **Captain Responsibilities**: - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organizers with planning the layout and logistics of events. - Setting up and managing staff shifts and...