CDP/Sous Chef

1.Assists the sous chef in daily food preparation activities 2.Monitors inventory and expiration dates of raw goods 3.Supports the growth of commis chefs 4.Ensures high quality food production, preparation, and presentation 5.Observes all applicable standards 6.Ensures work area remains clean **Benefits**: - Food provided - Health insurance Work...

1.Assists the sous chef in daily food preparation activities2.Monitors inventory and expiration dates of raw goods3.Supports the growth of commis chefs4.Ensures high quality food production, preparation, and presentation5.Observes all applicable standards6.Ensures work area remains cleanJob Type: Full-timeBenefits:Food providedHealth insuranceWork Location:...

Position Summary: As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy central kitchen delivering consistently high-quality food, handle purchase orders in coordination with purchasing officer and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in...

Position Summary: As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy central kitchen delivering consistently high-quality food, handle purchase orders in coordination with purchasing officer and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in...

Position Summary: As a Sous Chef, you will be expected to run kitchen staff of around 40 people across multiple outlets. The food is expected to remain high quality through transportation and reassembly. Kitchens are expected to be clean and spotless. You are expected to run a busy central kitchen delivering consistently high-quality food, handle purchase...

**Chef De Partie** **REPORTS TO**: Sr. Sous Chef / Sous Chef/ Executive Chef / VP - Operations This is a Supervisory, Managerial and Administrative position in the organisation. **JOB SUMMARY** Under the general guidance and supervision of the Sr. Sous Chef / Sous Chef/Executive Chef / VP - Operations and in accordance with the set policies and procedures...

Preparing specific food items and meal components at your station.Following directions provided by the head chef.Collaborating with the rest of the culinary team to ensure high-quality food and service.Keeping your area of the kitchen safe and sanitary.Stocktaking and ordering supplies for your station.Improving your food preparation methods based on...

Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary Resourcefully solve any issues that arise and seize control of any...

Help in the preparation and design of all food and drinks menusProduce high quality plates both design and taste wiseEnsure that the kitchen operates in a timely way that meets our quality standardsFill in for the Executive Chef in planning and directing food preparation when necessaryResourcefully solve any issues that arise and seize control of any...