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Commis Chef

2 months ago

Jaipur, India The Bureau of Innkeepers | VSK Innkeeping Full time
Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates various hotels in India. With a focus on hotel management services, our locations aim to deliver exceptional hospitality experiences.

Role DescriptionThis is a full-time on-site role for a Commis Chef - Continental at a luxury hotel

in Jaipur. The Commis Chef will be responsible for food preparation, maintaining hygiene standards, effective communication within the kitchen team, showcasing cooking skills, and demonstrating culinary expertise on a daily basis.

QualificationsFood Preparation and Cooking skillsKnowledge of Hygiene standardsEffective Communication skillsCulinary Skills proficiencyAbility to work in a fast-paced kitchen environmentExperience in continental cuisine is a plusCulinary certification or diplomaCreativity and passion for food