Demi Chef De Partie

3 weeks ago

Pune, India NOVOTEL Full time

Job DescriptionThe Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation, ensuring consistency in dishes, and maintaining the kitchen's hygiene standards. The ideal candidate will have a passion for food and experience in a fast-paced kitchen environment. Key Responsibilities: Assist in the preparation and cooking. Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food. Follow recipes and kitchen standards to ensure consistency in taste, portion size, and presentation of dishes. Monitor stock levels for your section, ensuring ingredients are available and fresh, and assist with inventory checks. Ensure all dishes are prepared to the highest standards, maintaining the authentic flavors and presentation. Maintain a clean and organized work station, ensuring compliance with food safety and sanitation standards. Work closely with the Chef de Partie and other kitchen staff to ensure efficient service during busy periods. Assist in storing food supplies appropriately, ensuring ingredients are properly labeled and rotated (FIFO system). Support the training of junior kitchen staff and kitchen porters as needed. Adhere to all health and safety regulations in the kitchen, ensuring food preparation areas are safe and hazard-free. QualificationsMinimum 1-2 years of experience in a kitchen. Previous experience as a Commis Chef or in a similar position is a plus. Strong knowledge of cooking techniques, ingredients, and dishes. Ability to work under pressure in a fast-paced environment. Attention to detail and a commitment to producing high-quality dishes. Excellent organizational skills and time management. Team player with strong communication skills. Applicants are kindly requested to possess either EU citizenship or a valid work permit for Spain.

  • Demi Chef De Partie

    3 weeks ago

    Pune, India Hyatt Corporation Full time

    Demi Chef De Partie - Indian Hyatt Regency Hyatt Regency Pune IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet,...

  • Demi Chef de Partie

    2 weeks ago

    Pune, India Hyatt Corporation Full time

    Demi Chef de Partie - Bakery & Pastry Hyatt Place Hyatt Place Pune Hinjewadi IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. Qualifications Basic Knowledge of kitchen hygiene practices and occupational health and safety...

  • Chef De Partie

    1 week ago

    Pune, India Hyatt Corporation Full time

    Chef De Partie - Pastry Hyatt Regency Hyatt Regency Pune IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

  • Chef de Partie- Halwai

    4 days ago

    Pune, Maharashtra, India Hyatt Regency Pune Full time

    Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

  • Chef de Partie

    4 days ago

    Pune, Maharashtra, India Hyatt Place Full time

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large...

  • Chef De Partie

    2 weeks ago

    Pune, India Hyatt Corporation Full time

    Chef De Partie - Bakery & Pastry Hyatt Place Hyatt Place Pune Hinjewadi IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

  • Chef de Partie

    2 weeks ago

    Pune, Maharashtra, India Hyatt Pune Full time

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure...

  • Chef De Partie

    5 days ago

    Pune, India Hyatt Place Full time

    Job Description Organization- Hyatt Place Pune Hinjewadi Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as...

  • Demi Chef de Partie

    4 days ago

    Pune, Maharashtra, India Amanora The Fern An Ecotel Hotel, Pune Full time

    **Department**: Production **Responsible To**: Junior Sous Chef, Executive Sous Chef, Executive Chef **Job Summary**: The Demi Chef De Partie (DCDP) in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **DCDP - Established Duties**: - **Menu Execution**:...

  • Demi Chef de Partie

    4 days ago

    Pune, Maharashtra, India Amanora The Fern An Ecotel Hotel, Pune Full time

    **Department**: Production **Responsible To**: Junior Sous Chef, Executive Sous Chef, Executive Chef **Job Summary**: The Demi Chef De Partie (DCDP) in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **DCDP - Established Duties**: - **Menu Execution**:...