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Restaurant Manager
3 months ago
RoleThis is a full-time on-site role for a Restaurant Manager for two IDC franchise outlets in Central Bengaluru.
The Restaurant Manager will be responsible for overseeing daily operations, managing staff,ensuring customer satisfaction, and optimising profits.
·
Must have a minimum of
3 years work experience in F&B .·
Must be competent in
Excel and Microsoft word .·
Must complete
daily
indents
for food orders to the central kitchen.·
Must update
daily trackers
on excel.·
Must have a background in
accounting .·
Must pay attention to customer requirements and feedback at both outlets and over online orders.·
Must be
punctual
and report to duty on time.·
Must have control over the
staffing
and daily
management
of the outlets.·
Must be particular about
food safety and hygiene
standards in the kitchen and restaurant.·
Must be resourceful to fill in job vacancies with urgency.·
Must have a
driving licence·
Must be fluent in
English, Kannada and English
