
Restaurant Manager
3 weeks ago
Role Description
This is a full-time, on-site role for a Restaurant Manager, located in Gurugram. The Restaurant Manager will oversee day-to-day operations, ensuring customer satisfaction and service. Responsibilities include managing staff, hiring, training, scheduling, and ensuring that the restaurant meets food and beverage quality standards. The manager will also be responsible for ensuring compliance with health and safety regulations and maintaining a welcoming environment for both guests and employees.
Qualifications
- Customer Satisfaction and Customer Service skills
- Experience in Hiring and Training staff
- Strong Communication skills
- Knowledge of Food & Beverage standards
- Leadership and team management abilities
- Experience in the hospitality or restaurant industry preferred
- Bachelor's degree in Hospitality Management, Business Administration, or related field is a plus
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