Executive Chef

Found in: Whatjobs IN C2 - 2 weeks ago

india Olive Trotter Full time

*Job Title:* Executive Chef


*Location:* Olive trotter by Amritara, Riverside Resort


*About Olive trotter by Amritara:*

Nestled along the tranquil banks of a meandering river, Olive trotter by Amritara is an exclusive haven of luxury and natural beauty. Our resort offers discerning guests an escape into serenity, with picturesque landscapes and lavish cottages providing the perfect backdrop for unforgettable experiences.


*Position Overview:*

We are in search of an exceptional Executive Chef to lead our culinary team at Olive trotter by Amritara. The ideal candidate will possess a wealth of experience in crafting exquisite multi-cuisine delights, with a particular expertise in the intricate flavors of Indian meat dishes. As the culinary maestro of our resort, you will have the opportunity to weave magic through your culinary creations and leave an indelible mark on the palates of our esteemed guests.


*Key Responsibilities:*

1. *Culinary Artistry:* Infuse each dish with passion and creativity, drawing inspiration from the rich tapestry of Indian cuisine while incorporating global influences to tantalize the taste buds of our diverse clientele.

2. *Menu Mastery:* Curate tantalizing menus that celebrate seasonal ingredients and showcase the culinary heritage of India, ensuring each dining experience is a journey of gastronomic delight.

3. *Excellence in Execution:* Lead by example in the kitchen, fostering a culture of excellence and precision to consistently deliver dishes that surpass expectations in taste, presentation, and quality.

4. *Operational Excellence:* Oversee all aspects of kitchen operations with finesse, from meticulous inventory management to stringent adherence to health and safety standards, ensuring seamless efficiency at every turn.

5. *Team Leadership:* Inspire and mentor a team of culinary artisans, nurturing their talents and fostering a collaborative spirit that elevates the culinary prowess of our resort to new heights.

6. *Guest Satisfaction:* Anticipate and exceed the culinary desires of our discerning guests, forging lasting impressions through personalized dining experiences that reflect the epitome of luxury and refinement.

7. *Innovation and Adaptability:* Embrace a spirit of innovation and continuous improvement, staying abreast of culinary trends and evolving guest preferences to keep our culinary offerings fresh, relevant, and irresistible.


*Qualifications and Skills:*

- Proven track record of success as an Executive Chef in prestigious five-star establishments, with a strong emphasis on Indian cuisine and mastery of meat dishes.

- A consummate culinary artist with an unwavering commitment to excellence and an innate ability to transform ingredients into culinary masterpieces.

- Exceptional leadership skills, with the ability to inspire and empower a diverse team to achieve culinary greatness.

- Impeccable attention to detail and organizational acumen, coupled with a keen understanding of kitchen operations and industry best practices.

- Superlative communication and interpersonal skills, enabling seamless collaboration with colleagues and the cultivation of enduring guest relationships.

- Passion for innovation and a relentless pursuit of perfection, coupled with the agility to adapt to changing tastes and trends in the dynamic world of hospitality.


*Benefits:*

- Competitive compensation package commensurate with experience and performance.

- Opportunity to showcase your culinary talents in an exclusive, luxury resort setting renowned for its unparalleled beauty and sophistication.

- Access to world-class facilities and resources, providing a platform for culinary creativity and excellence.

- Supportive and collaborative work environment, fostering professional growth and development.

- The privilege of contributing to unforgettable guest experiences and creating culinary memories that last a lifetime.


Embark on a culinary journey like no other at Olive trotter by Amritara, where your passion for gastronomy meets the splendor of nature, and every dish is an ode to perfection. Join us in crafting extraordinary experiences that leave an indelible mark on the hearts and palates of our esteemed guests.

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