Hiring for Chef

3 days ago

Tirur, India 2coms Full time

Responsibilities: Prepare and execute traditional South Indian dishes using authentic recipes and regional techniques. Manage kitchen operations during peak hours, ensuring timely and consistent food delivery. Maintain high standards of food safety, hygiene, and cleanliness in compliance with commercial kitchen regulations. Supervise and mentor kitchen staff, promoting efficiency, teamwork, and adherence to recipes. Source and manage ingredients with attention to freshness, quality, and seasonal availability. Ensure consistent plating, portioning, and presentation across all dishes. Adapt recipes and techniques as needed to meet evolving menu requirements and guest preferences. Requirements Requirements: Minimum 2–5 years of hands-on experience in a South Indian or Kerala-style kitchen. Expertise in traditional cooking methods including steaming, tempering, roasting, and slow-cooking. In-depth knowledge of regional spice blends, coconut-based gravies, tamarind, curry leaves, and other core ingredients. Proven experience in preparing both vegetarian and non-vegetarian South Indian dishes. Familiarity with commercial kitchen equipment and adherence to food safety standards. Ability to multitask effectively during high-pressure service periods while maintaining consistency. Basic proficiency in English or Hindi (Malayalam or Tamil is a plus).

  • Commi Chef

    4 days ago

    Tirur, India Makto The Cuisine Full time

    URGENT HIRING ALERT: Commi II or Commi III Wanted for a Restro-Cafe in Kerala. Position Available: Commi II or Commi III (Continental preferred) Location: Tirur, Kerala, India Key Responsibilities: *Assist in food preparation and cooking under the guidance of senior chefs. *Ensure food quality, taste, and presentation meet the restaurant's...

  • Hiring for Chef

    3 days ago

    Tirur, India 2coms Full time

    Job Description Responsibilities: Prepare and execute traditional South Indian dishes using authentic recipes and regional techniques. Manage kitchen operations during peak hours, ensuring timely and consistent food delivery. Maintain high standards of food safety, hygiene, and cleanliness in compliance with commercial kitchen regulations. Supervise and...

  • Hiring for Chef

    3 days ago

    Tirur, India 2coms Full time

    Responsibilities: Prepare and execute traditional South Indian dishes using authentic recipes and regional techniques. Manage kitchen operations during peak hours, ensuring timely and consistent food delivery. Maintain high standards of food safety, hygiene, and cleanliness in compliance with commercial kitchen regulations. Supervise and mentor kitchen...

  • Hiring for Chef

    4 days ago

    Tirur, India 2coms Full time

    Responsibilities:Prepare and execute traditional South Indian dishes using authentic recipes and regional techniques.Manage kitchen operations during peak hours, ensuring timely and consistent food delivery.Maintain high standards of food safety, hygiene, and cleanliness in compliance with commercial kitchen regulations.Supervise and mentor kitchen staff,...