Food and Beverage Manager

1 week ago

Ahmedabad, India Sodexo Full time
#SodexoIndia #JobAlert #WeAreHiring #BePartOfSomethingGreater #Belong #Act #Thrive #GreatPlaceToWorkCertified

At Sodexo, we provide a bouquet of 100+ service offerings to varied clientele — corporates, healthcare organizations, manufacturing locations, educational institutes and in remote environments. Our solutions range across food & catering, facilities management, technical services, workplace experience and energy management. We harbour an inclusive, diverse, fair, equal, and positive work environment to improve the quality of life of those we serve, everyday.

Our employees are our greatest asset and personify our values of Service Spirit, Team Spirit and Spirit of Progress. Our employees believe that working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong to a company that allows you to act with purpose and thrive in your own way. Sodexo India has also been accredited with the Great Place To Work® certification

Do visit the following link ( to read through more about us and what our employees have to say about us.

Here’s an opportunity to be a part of an organization which is fuelled with the brand purpose of creating a better everyday for everyone to build a better life for all. Please click on the link below to view the Job Description and understand the application process.

Job Title – F&B Manager

Reports to – F&B Operations Manager

Location - Santigram, Ahmedabad

Hiring "F&B Manager" for reputed client at Ahmedabad.

Role Description: Managing all F&B Operations as per Sodexo standards and delivering excellent Guest Experience.

Key Responsibilities

Food Operations

- Ensure that all the service deliverables are carried out as per the terms and conditions agreed upon with the client.- Design new menus, procure goods and continuously make improvements.- Design new ideas for promotional events, festivals and other special events- Identify Customer needs and respond proactively to all of their concerns.- Establish targets, KPI’s for the team and continuously monitoring the same.- Comply with all the Health and Safety Regulations- Report to Management regarding sales results and productivity

Communication and Client Retention

- Excellent Stakeholder Management pertaining issues regarding services, additional business, new initiatives and hygiene and prepare documents of the same- Ensure that the branding policy is rolled out and followed as per the specifications- Ensure 100% client retention- Proactively addressing all issues pertaining to the client and the operations

Cost Management

- Coordinate with the Purchase department to understand and forecast the cost trends and revisions- Develop suitable operational strategies to address increase in costs- Analyse the operational cost centre’s financials and provide solutions to increase the efficiencies at site- Ensure the profitable delivery of operations, control of costs & overheads through achievement of business targets for GOP.- Responsible for the delivery and expansion of business and margin in all operations ensuring full compliance with contractual obligations and Sodexo policies and procedures.- Support new business development through promotion and costing of products & services and response to tenders & proposals which deliver new business in Sodexo’s activities.- Responsible for establishing and maintaining multi-level and business unit relationships with clients ensuring a full understanding of the hierarchy and strategic vision of the client.

Skills Required:

1. Enterprise Skills2. Analytical Skills3. Problem Solving Skills4. Team Management Skills5. Stakeholder Management

Qualifications:

- Min. 10 years of experience in 4/5 star properties- UG/PG from Hotel/Hospitality industry (IHM) shall have added advantage- Currently working as a Asst. F&B Manager/ F&B Manager in Mall, MNC Corporates.

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