
General Manager – Hotel Operations
2 days ago
Key Responsibilities :
- Financial Management: Drive profitability by managing budgets, controlling costs, and implementing strategies to maximize revenue generation within the hotel.
- Coordination & Oversight: Oversee all aspects of hotel operations, including the front desk, housekeeping, food and beverage, and maintenance, ensuring they run efficiently and collaboratively.
- Guest Satisfaction: Champion exceptional guest experiences by ensuring high-quality service and promptly addressing all guest needs and concerns.
- Staff Management: Lead, supervise, and motivate hotel staff. You'll be responsible for training, performance management, and fostering a positive work environment.
- Budget & Operational Efficiency: Monitor and control departmental budgets while identifying and implementing strategies to optimize workflows and resource utilization.
- Quality Control & Inventory: Maintain established service standards and consistent quality across all departments. You will also manage inventory to ensure adequate stock levels of supplies, including linens, toiletries, and food and beverage items.
- Safety & Security: Ensure a safe and secure environment for all guests and staff by upholding and enforcing all safety protocols.
Qualifications:
- Proven experience in a senior management role within the hospitality industry.
- Strong financial acumen with a track record of effective budget and cost management.
- Exceptional leadership, communication, and problem-solving skills.
- Deep understanding of all hotel operational departments.
- Dedication to delivering outstanding guest service.
- Knowledge of hotel management software is a plus.
Job Type: Full-time
Pay: ₹25, ₹32,000.00 per month
Benefits:
- Food provided
Work Location: In person
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