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Restaurant Manager

4 months ago

North Goa, India Moustache Escapes Full time

Job Description: Restaurant Manager


  • Ensure day to day operations of the restaurant move smoothly
  • Train and supervise staff
  • Ensure all food safety procedures are strictly adhered to according to sanitary regulations
  • Work closely with management to meet revenue objectives
  • Implement appropriate strategies to resolve adverse trends and improve sales
  • Maintain safe working conditions
  • Follow company policies and procedures regarding the handling of cash, property, products and equipment
  • Audit inventory levels to ensure product availability, and order products as necessary.
  • Open and close registers for staff members, count register drawers, and resolve cash overages and shortages
  • Ensure the shift is adequately staffed
  • Develop and assign tasks to staff members, oversee completion of tasks
  • Resolve customer issues and approve exceptions to policy for coupons, returns, etc.
  • Train new hires and create development opportunities for experienced staff members
  • Provide recognition and constructive feedback throughout the shift as appropriate