Kitchen Staff

Job Summary:Key Responsibilities:- Food Preparation: Wash, peel, and chop vegetables and fruits. Measure and mix ingredients according to recipes. Prepare meats, poultry, and seafood by cutting, trimming, and marinating.- Cooking Assistance: Assist chefs and cooks with various tasks as needed. Operate kitchen equipment such as ovens, grills, and fryers...

Job Summary:Key Responsibilities:- Dishwashing: Wash and sanitize dishes, glassware, flatware, pots, pans, and other kitchen utensils and equipment. Load and unload dishwashing machines, ensuring all items are cleaned thoroughly. Handwash items as necessary, particularly large pots and pans.- Kitchen Cleaning: Maintain cleanliness and organization of the...

Kitchen or counter crew hospitalityJob Types: Full-time, PermanentSalary: From ₹10,500.00 per monthBenefits: Provident FundSchedule: Day shift Morning shift Night shift Rotational shiftSupplemental pay types: Overtime paySpeak with the employer

Job DescriptionMaintenance and Repair: Perform routine maintenance tasks on kitchen equipment such as ovens, stoves, refrigerators, dishwashers, and other appliances to ensure optimal performance. Diagnose and troubleshoot any issues that arise and promptly address them to minimize downtime.Equipment Servicing: Conduct regular inspections of kitchen...

Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and...

Company DescriptionFairmont Hotels & Resorts is a collection of over 90 remarkable hotels where special moments of life, genuine pleasures, and personal milestones are celebrated. Since 1907, Fairmont has established exceptional hotels rich with character, deeply connected to the history, culture, and community of each location. Renowned for its exceptional...

CAFE COOK.SHOULD KEEP THE KITCHEN CLEAN.CAFE MANAGEMENT.HELPER FOR ANYTHING NEEDED ONLY AS PER CAFE JOB.Job Types: Full-time, Regular / PermanentSalary: From ₹9,999.00 per monthBenefits: Food provided Paid sick time Paid time offSchedule: Day shift Evening shift Fixed shift Morning shiftSupplemental pay types: Commission pay Joining bonus Overtime pay...

Ensuring All Areas Of The Kitchen, Food Prep, And Food Storage Areas Are Clean And Properly Sanitized Includes Washing Dishes And Cooking Equipment Cleaning Floors, Sanitizing Countertops And Cutting Boards, And Maintaining All Areas To Health Code Standards Helping With Food Preparations. Like Cutting, Wrapping. Should Be Well Groomed As Hygiene Is Very...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their...

Job descriptionCore Responsibilities. Responsible for all misenplace and misenscene. Performs all necessary tasks to serve Food & Beverage according to the services standards and operating manuals of the Restaurant. Greetings and seats guest and ensures their comfort at the table. Attends to serve the guest promptly. Ensures minimum breakage, spoilage, and...

qualification 10th pass to 12th passAge 18 to 308Hrs dutyRotational shiftFree Bus Pickup From Ghatkopar west / Andheri East StaionSalary: ₹9, ₹12,000.00 per monthBenefits: Food providedSchedule: Morning shiftAbility to commute/relocate: Mumbai, Mumbai Suburban , Maharashtra: Reliably commute or planning to relocate before starting work...

About the company: is a leading kitchen appliances and cookware brand in India, known for its innovative and stylish products that make cooking a delightful experience. We are committed to providing high-quality, durable, and user-friendly kitchenware solutions to enhance our customers' culinary experiences.The ideal candidate has a strong passion for...

About the company: Wonderchef is a leading kitchen appliances and cookware brand in India, known for its innovative and stylish products that make cooking a delightful experience. We are committed to providing high-quality, durable, and user-friendly kitchenware solutions to enhance our customers' culinary experiences.The ideal candidate has a strong passion...

Role DescriptionThis is a full-time on-site role for a Head Chef. As the Head Chef, you will be responsible for overseeing the day-to-day operations of the kitchen. This includes menu planning, food preparation, managing kitchen staff, ensuring food safety and hygiene standards, and maintaining inventory. You will also be involved in creating new recipes and...

Supports the executive chef, sous chef, line chefs as well as other kitchen employees in food production Assists kitchen staff in maintaining high cuisine standards for function clients as well as delegates. Assists the chefs in the production of different foods for example vegetables, meats and pastries. Assists the chef in ensuring that food is prepared...

Job Title: Sous chef (Senior chef) Senior level position Job Brief: The job of an sous chef for a new opened central kitchen is a critical and multifaceted role that involves overseeing the entire setup and culinary operation of a central kitchen facility before it officially opens for business. Ensuring that the kitchen operates efficiently, produces...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to...

JOB SCOPE SUMMARYThe Executive Sous Chef is responsible for the operations of all the kitchens and the delivery of the highest standard of food quality as per Royal Orchid standards and procedures.Ensures that all food in the hotel, whether cooked or uncooked is consistent in terms of quality, taste and presentation as set by Executive Chef.Ensures...

Chef de PartieWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Company OverviewOur client company is a F&B Retail and Hotel based out of East Africa. The role will be based in East Africa.Qualifications and SkillsMore than 10 years of experience in culinary arts and kitchen managementDemonstrated culinary creativity and ability to create unique dishesStrong leadership skills to motivate and guide the culinary teamProven...